Accessories; Special Accessories; Operating Principle - Gaggenau VK 230 714 Manual De Instrucciones

Accessories

As standard, your device comes with the following
accessories:
Cooking insert, perforated
Cooking insert, unperforated
Glass cover
Hand grip
Residuary filter

Special accessories

You can order the following accessories from your
specialist dealer:
AG 050 000 Drain installation set with lockable
check valve, outlet fitting (DN 40) and
connecting sleeve (½" to 1½")
AG 060 000 Drain installation set, allows the
draining of cooking fluid into an
appropriate container.
FK 023 000 Pasta basket
GE 020 010 Cooking insert, unperforated
GE 020 020 Cooking insert, perforated
VD 201 014 Appliance cover made of stainless steel
VD 201 034 Appliance cover made of aluminum
VV 200 014 Connection strip made of stainless
steel, for combining with other Vario
appliances
VV 200 034 Connection strip made of aluminum, for
combining with other Vario appliances
Use the accessories only as indicated. The
manufacturer assumes no liability for incorrect usage of
the accessories.

Operating principle

You can use the steamer to steam, boil, poach and
blanch.
Steaming is cooking in hot water vapor. The temperature
range is around 210°F The water vapor transfers the
heat. Suitable foods include vegetables, potatoes and
fish.
The steam surrounds the food and prevents it from
losing its nutrients. The food maintains its form, color
and typical flavor. Food isn't browned in the steamer.
The appliance offers you the option of non-pressurized
steaming inside of one or two cooking inserts. With the
perforated cooking inserts, the steam can reach the
food from all sides. This ensures that even large
quantities are evenly cooked.
You can set the temperature of the cooking liquid
between 100 - 200°F, in 10°F increments. Precise
setting of the water temperature allows you to melt
couverture chocolate, poach meat or cook noodles.
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