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Cooling
Food storage
The fridge compartment is for the short-term
storage of fresh food and drinks.
Store milk products in the intended
compartment in the refrigerator.
Bottles can be stored in the bottle holder or
in the bottle shelf of the door.
Raw meat is best kept in a polyethylene bag
in the compartment at the very bottom of the
refrigerator.
Allow hot foods and beverages to cool to room
temperature prior to placing them in the
refrigerator.
Attention
Store concentrated alcohol only standing
upright and tightly closed.
Attention
Do not store explosive substances or
containers with flammable propellant gases
(canned cream, spray cans etc.) in the device.
There is a danger of explosion.
Defrosting of the device
The fridge compartment defrosts automatically.
The thawing water flows through the drain
channel into a collection container at the rear
of the device (Fig. 4).
During defrosting, water droplets form at the
back of the fridge due to the evaporator.
If not all of the drops run down, they may
freeze again after defrosting remove them
with a cloth soaked in warm water, but never
with a hard or sharp object.
Check the flow of the thawed water from time
to time.It may become plugged occasionally.
Clean it with a q-tip or similar (see the section
"Cleaning and care").
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