BEFORE USING THE COFFEEMAKER FOR THE FIRST TIME
1.
Carefully unpack your coffee maker. Keep packaging materials away from
children - danger of suffocation!
2.
Clean the glass carafe, the lid, and the permanent filter in warm soapy
water, rinse them with clear water and dry them thoroughly.
3.
Wipe the surface of the appliance with a damp cloth and dry it.
4.
Before using the appliance for the first time or after a longer period, fill the
water container up to the maximum with clear cold water and run it two or
three times with water only.
PREPARATION OF COFFEE
1.
Make sure that the plug is connected with a receptacle and that the appli-
ance is switched off.
2.
To open the water tank tilt up the lid. Pour the desired volume of cold water
into the water reservoir and close the lid.
3.
Please note that the water tank has a small hole at the top, for safety rea-
sons. The water tank cannot be filled with more than the maximum capacity
of the coffee pot, so it cannot overflow during the brewing process.
4.
Please observe the markings and do not overfill. The labelling on the water
container corresponds to the number of cups (cup volume approx. 125 ml).
Please keep in mind that a certain portion of the water may evaporate dur-
ing brewing.
5.
To open the filter holder, press the button on upper right side, then filter
holder will pop-up, pull out the filter holder and rotate to left side.
6.
Fill the desired amount of ground coffee into the permanent filter, depend-
ing on your taste 5-7 g (approx. 1
measuring spoon) of medium ground
coffee. If the coffee is ground too fine,
the filter may be clogged up and the
coffee may overflow.
7.
Turn the swing filter back until it clicks
into place.
8.
Place the carafe with the lid on the
hotplate.
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