Benefits At A Glance - Kuhn Rikon DUROTHERM Manual De Instrucciones

ENGLISH DUROTHERM® COOKWARE
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BENEFITS AT A GLANCE

The unique double-walled DUROTHERM® system lets you cook with very little water –
leave covered on the hotplate briefly, then place on the heat-retaining base – to keep food
aromatic with fresh-coloured vegetables full of vitamins. And your DUROTHERM® is so well
insulated that food stays warm for up to two hours.
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Innovative premium cookware with multiple uses: cook – serve – keep food warm –
all with the same pan!
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Easy, healthy gentle cooking: your DUROTHERM® does nearly everything for you.
All vitamins and nutrients are retained during cooking.
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Classically elegant design
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Suitable for all kinds of cooking: conventional cooking, low-water cooking (simmering or
gentle cooking) and stewing, steaming, cooking in a waterbath, tower cooking and steam
stewing
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Food stays warm for up to two hours
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You save up to 60% energy, depending on cooking method
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Superthermic sandwich base – for optimal heat distribution and high retention
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Suitable for all types of hob. When using the cookware on induction hobs, discolouration
of the outer shell is possible. This does not mean that function is impaire.
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KUHN RIKON quality – made in Switzerland
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Double-walled insulating lid
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Stepped edge, steam lock
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Filling scale for simple measuring
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Superthermic sandwich base for excellent insulation
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Massive heat storage
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Insulated double walls, keep food warm up to two hours
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Ergonomic handles
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Safety elements
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High-quality 18/10 stainless steel, 10 years guarantee
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Heat-retaining base, for placing pot onto the table straight from the stove
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