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Personal Safety; Preparing For Use; Important; Cleaning And Maintenance - Royal Catering RCBM-63B Manual De Instrucciones

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2.3. PERSONAL SAFETY

a)
Do not use the device when tired, ill or under the
influence of alcohol, narcotics or medication which
can significantly impair the ability to operate the
device..
b)
The device is not designed to be handled by persons
(including children) with limited mental and sensory
functions or persons lacking relevant experience
and/ or knowledge unless they are supervised by
a person responsible for their safety or they have
received instructions on how to operate the device.
c)
When working with the device, use common sense
and stay alert. Temporary loss of concentration
whilst using the device may lead to serious injuries.
d)
To prevent the device from accidentally switching
on, make sure the switch is on the OFF position
before connecting to a power source.
e)
The device is not a toy. Children should be supervised
so that they will not play with the device.
f)
Note: The metal parts of the lid and the housing may
be hot and may cause skin burns.
2.4. SAFE DEVICE USE
a)
Do not use the device if the ON/OFF switch does not
function properly (does not switch the device on and
off). Devices which cannot be switched on and off
using the ON/OFF switch are hazardous, should not
be operated and have to be repaired.
b)
When not in use, store in a safe place, away from
children and people not familiar with the device,
who have not read the user manual. The device may
pose a hazard in the hands of inexperienced users.
c)
Maintain the device in a good technical state. Before
each use check for general damage and especially
check for cracked parts or elements and for any other
conditions which may impact the safe operation of
the device. If damage is discovered, hand over the
device for repair before use.
d)
Keep the device out of the reach of children.
e)
Device repair or maintenance should be carried out
by qualified persons, only using original spare parts.
This will ensure safe use.
f)
To ensure the operational integrity of the device, do
not remove factory fitted guards and do not loosen
any screws.
g)
It is forbidden to move, adjusting and rotating the
device in the course of work.
h)
Clean the device regularly to avoid a durable
encrustation of dirt.
i)
Attention: The metal parts of the lid and housing
may be hot and cause burns.
j)
Do not turn on the appliance if the container is not
filled with water.
k)
It is forbidden to move the appliance while it is filled
with hot water!
l)
Important: The water level in the container should
be kept over the heating element. Failure to comply
with this recommendation is hazardous and will
cause burnout of the heating element. It will also
void the warranty! The minimum water level is 33
mm from the bottom of the container (without GN
containers placed in the bain-marie).
m)
The maximum water level in the container is 55
mm from the bottom of the container (without GN
containers placed in the bain-marie).
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Failure to comply with the recommendation will
cause water overflow when the containers are placed
in the bain-marie and in consequence water leakage
into the electrical components of the appliance.
ATTENTION! Despite the safe design of the device
and its protection facilities and despite the use of
additional elements protecting the operator, there is
still a slight risk of an accident or injury when using
the device. When using the device stay alert and use
common sense.
3. USE GUIDELINES
The Bain Marie is an appliance intended to maintain the
temperature of food previously prepared and placed in GN
containers. The device keeps food warm by heating up the
water and transferring its heat to the GN containers.
It is forbidden to use this appliance to prepare dishes, heat
liquids and flammable materials, heat or boil water, soups,
sauces or to defrost frozen products.
The user is liable for any damage resulting from
nonintended use of the device.
3.1. DEVICE DESCRIPTION
RCBM-63B
1
2
4
5
3
7
6
8
RCBM-4B
1
2
4
5
3
7
6
8
1.
Glass guard
2.
Drainage tap
3.
GN containers
4.
Current temperature display
5.
LED: Power On
6.
LED: Heating On
7.
Temperature control knob
8.
Ground connection
9.
Power supply cord

3.2. PREPARING FOR USE

Appliance location
The temperature of environment must not be higher than
40°C and the relative humidity should be less than 85%.
Ensure good ventilation in the room in which the device
is used. The distance between each side of the device and
the wall or other objects should be at least 10 cm. Keep the
device away from hot surfaces.
Rev. 03.10.2018
Operate the device on flat, stable, clean, refractory and
dry surfaces out of the reach of children and people
with mental disabilities. Install the device making sure
that constant access to the main plug is ensured. The
power cord connected to the appliance must be properly
grounded and correspond to the technical details.
Before first use, remove all elements and clean them along
with the entire device.
Installing the appliance
Before using the appliance, it is necessary to install the
glass cover. To do this, follow the steps described below.
4
1
2
3
1.
Screw the support (3) to the appliance housing using
two screws.
2.
Install the two longitudinal rods supporting the
upper section of the glass cover. Remove the nut and
insert the threaded ends of the rods (4) through the
holes in the support. Finger tighten the rods to the
support.
3.
Slide the rear glass cover (2) into the side support (3).
4.
Install the second side support (3) to the appliance
9
using bolts, fitting it to the rear glass cover (2) and
longitudinal support rods (4).
5.
Slide the upper part of the glass cover (1) onto the
side supports (3) and the support rods (4).
6.
Secure the longitudinal bars connected to the side
supports by tightening the nuts on the rods.
IMPORTANT: Do not over-tighten the screws, as it
may damage the glass.
3.3. DEVICE USE
1.
Make sure the appliance is disconnected from the
power supply. Remove the GN containers and fill the
container with water following the recommendations,
9
i.e., the minimum water level should be 33 mm and
the maximum should be 55mm from the bottom of
the container.
2.
Set the temperature control knob (thermostat) to
"0" and connect the plug to an electrical outlet. The
green LED will light up.
3.
Set the temperature control knob to the desired
temperature (orange LED lights up).
4.
After the appliance reaches the desired temperature,
GN containers can be filled with warm food.
Important: It is recommended to set the lowest
possible temperature that will keep the food ready
to be served.
5.
After frying is finished, always make sure that the
thermostat is set to "0.
6.
Water from the appliance must be cooled down to
room temperature and then it can be drained using
the drain valve.
IMPORTANT! The appliance has an overheating
protection device. If the appliance is overheated
during operation, it will immediately turn off.
Rev. 03.10.2018
It is then necessary to wait until the appliance cools
down and reset the overheating protection. To do
this it is necessary to press the "RESET" button. The
appliance can be used again.

3.3. CLEANING AND MAINTENANCE

a)
Before each cleaning, adjustment, replacement
of accessories and if the device is not used, it is
necessary to pull out the mains plug and cool the
device completely
b)
Use only mild detergents suitable for washing
surfaces which come into contact with food to wash
the device.
c)
Do not use water to wash the electric control panel
as this might cause damage and invalidate the
warranty.
d)
After cleaning the device, all parts should be dried
before reusing it.
e)
Store the unit in a dry, cool place, free from moisture
and direct exposure to sunlight.
f)
Never spray the device with water jets.
g)
Regular inspections of the device must be carried out
in terms of its technical efficiency and any damages
h)
Use a soft cloth for cleaning.
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