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FINAL CHECK
BEFORE YOU STARTING TO USE THE FREEZER, PLEASE CHECK THAT:
1. THE INTERIOR IS DRY AND AIR CAN CIRCULATE FREELY AT THE REAR.
2. CLEAN THE INTERIOR AS RECOMMENDED UNDER "CLEANING AND CARE".
3. INSERT THE PLUG INTO THE WALL SOCKET AND SWITCH ON THE
ELECTRICITY SUPPLY，THEN THE RED LIGHT IS ON. AVOID ACCIDENTAL
DISCONNECTION BY TAPING OVER THE SWITCH. GREEN LIGHT WILL GLOW
AND THE COMPRESSOR WILL START RUNNING (SEE FREEZER OPERATION
PAGE 7).
4. YOU WILL HEAR A NOISE AS THE COMPRESSOR STARTS UP. THE LIQUID
AND GASES SEALED WITHIN THE REFRIGERATION SYSTEM MAY ALSO
GIVE RISE TO NOISE, WHETHER THE COMPRESSOR IS RUNNING OR NOT
WHICH IS QUITE NORMAL.
5. IF YOU GOING TO STORE ALREADY FROZEN FOOD OPEN THE FREEZER LID
AND CHECK THAT THE FREEZER HAS REACHED THE CORRECT
TEMPERATURE. THEN YOU CAN PUT IN YOUR ALREADY FROZEN FOOD.
(SEE STORING FROZEN FOOD PAGE 8).
6. DO NOT LOAD THE APPLIANCE IMMEDIATELY AFTER IT IS SWITCHED ON.
WAIT UNTIL THE CORRECT STORAGE TEMPERATURE HAS BEEN REACHED.
WE RECOMMEND THAT YOU CHECK THE TEMPERATURE WITH AN
ACCURATE THERMOMETER (SEE FREEZER OPERATION PAGE 7).
• IF THERE IS A POWER FAILURE DO NOT OPEN THE LID. FROZEN FOOD
SHOULD NOT BE AFFECTED IF THE FAILURE LASTS FOR LESS THAN 20
HOURS. IF THE FAILURE IS LONGER, THEN THE FOOD SHOULD BE CHECKED
AND EATEN IMMEDIATELY OR COOKED AND THEN REFROZEN.
• IF YOU FIND THAT THE LID OF THE CHEST FREEZER IS DIFFICULT TO OPEN
JUST AFTER YOU HAVE CLOSED IT, DON'T WORRY. THIS IS DUE TO THE
PRESSURE DIFFERENCE WHICH WILL EQUALIZE AND ALLOW THE LID TO BE
OPENED NORMALLY AFTER A FEW MINUTES.
STARTING
IMPORTANT NOTES:
P-5
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