Tips For Frying - Caso GF100 Manual De Instrucciones

14.1 Tips for frying

Frozen food
French fries
Chicken parts
Chicken Nuggets
Fish sticks
Squid Rings
Spring Rolls
Fresh food
onions
fish fillet
Potato wedges
Mushrooms
Apple fritters
Camemberts
caso GF100
• Once the frying is complete, open the lid and hang the basket in
the suspension to drain the excess oil can. Their food is now
ready to serve.
• To prevent the oil spoils quickly, you spice up the food before or
during cooking.
• To turn off the unit, turn the control knob counterclockwise to its
lowest position. Pull the plug from the socket.
• For the safety switch is a reset button on the device. This
ensures that the oil is not too hot.
• If the device does not work, it is possible that the timeout was
triggered and turned off the power. Press the reset button,
which can be found at the bottom of the heater to turn off the
safety switch. You can then take the device back into
operation.
• Change the oil at the latest after the 8th Use.
Quantity /
Weight
450 g
1 – 2 portions
300 g
6 pieces
12 pieces
2 pieces
Quantity /
Weight
200 g
2 portions
600 g
200 g
4 pieces
6 pieces
Cleaning and Maintenance
Temperature
190 °C
190 °C
190 °C
190 °C
180 °C
180 °C
Temperature
190 °C
190 °C
170 °C
170 °C
170 °C
190 °C
Time
8 – 12 min.
14 – 16 min.
4 – 6 min.
4 – 6 min.
4 – 6 min.
4 – 6 min.
Time
3 – 4 min.
6 – 8 min.
4 – 6 min.
4 – 7 min.
5 – 7 min.
3 – 4 min.
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