Prolonged Disuse; Instructions For Cleaning; Reminders For Cleaning; Instructions For Maintenance - ALI C6FEV7G Serie Instrucciones Para Instalación, Uso Y Mantenimiento

• Turn the thermostat knob to the chosen temperature setting
for cooking.
• The yellow indicator light switches on.
• The yellow indicator light switches off when the oven reaches
the set temperature.
Switching off
• Turn the thermostat knob to position "0".
• Turn the knob to position " 0 ".

16 PROLONGED DISUSE

Before any prolonged disuse of the appliance, proceed as fol-
lows:
• Clean the appliance thoroughly.
• Rub stainless steel surfaces with a cloth soaked in Vaseline
oil to create a protective film.
• Leave lids open.
• Shut off taps and main switches upline of appliances.
Following prolonged disuse, proceed as follows:
• Inspect the appliance thoroughly before using it again.
• Allow electric appliances to operate at the lowest temperatu-
re for at least 60 minutes.
Ventilation start ( mod. ventilated oven)
The switch has the following positions:
1 ON
0 OFF
Switching on
• Press the switch to 1.
• The switch lights up.
Switching off
• Press the switch to 0.
• The switch lights off.

INSTRUCTIONS FOR CLEANING

REMINDERS FOR CLEANING

The manufacturer will not be liable for any damage or in-
jury resulting from failure to observe the following rules
• Disconnect the appliance electric supply, if present, before
carrying out any operation.
• Clean the satin finish stainless steel exterior surfaces, the
cooking wells and the surface of the hotplates every day.
• At least twice a year, have an authorized technician clean the
internal parts of the appliance.
• Do not use direct or high pressure water jets to clean the
appliance.
• Do not use corrosive products to clean the floor beneath the
appliance.
SATIN FINISH STAINLESS STEEL SURFACES
• Clean the surfaces with a cloth or sponge using water and
proprietary non-abrasive detergents. Follow the direction of
the satin finish lines. Rinse repeatedly and dry thoroughly.
• Do not use pan scourers or other iron items.
• Do not use chemical products containing chlorine.
• Do not use sharp objects which might scratch and damage
the surfaces.
ELECTRIC HOTPLATES
• Clean surfaces with a damp cloth.
• Switch on for a few minutes to dry rapidly.
36
• Lubricate surfaces with a fine coat of food grade oil.
Cleaning fan (mod.ventilated oven)
The ofan should be cleaned regularly. Excessive grease depo-
sited on the blades may cause themotor to overheat, thereby
preventing correct distribution of heat and uniform cooking.

INSTRUCTIONS FOR MAINTENANCE

REMINDERS FOR THE MAINTENANCE TECHNICIAN

The manufacturer will not be liable for any damage or in-
jury resulting from failure to observe the following rules
• Read this manual carefully. It provides important information
for safe installation, use and maintenance of the appliance.
• Installation, conversion to a different type of gas and applian-
ce maintenance must be carried out by qualified technicians
authorized by the manufacturer, in compliance with current
safety standards and the instructions in this manual.
• Identify the specific appliance model. The model number is
detailed on the packing and on the appliance data plate.
• The appliance must be installed in a well-ventilated room.
• Do not obstruct any air vents or drains present on the ap-
pliance.
• Do not tamper with appliance components.

17 CONVERSION TO A DIFFERENT TYPE OF GAS

See Chapter " Instructions for installation "

18 COMMISSIONING

Following installation, conversion to a different type of gas or
any maintenance operations, check appliance operation.In the
event of any malfunction, consult the next Paragraph "Trou-
bleshooting".
18.1 GAS APPLIANCES
Switch on the appliance as directed in the instructions and re-
minders for use given in Chapter " INSTRUCTIONS FOR USE
" and check:
• the gas supply pressure ( see next Paragraph ).
• the correct ignition of the burners and the effectiveness of the
fumes removal system.
18.1.1 CHECKING THE GAS SUPPLY PRESSURE
• To measure the gas supply pressure use a manometer with a
minimum definition of 0.1 mbar.
• Remove the control panel.
• Remove the screw from the pressure test point PP and con-
nect the manometer to the test point.
• Make the measurement with the appliance in operation.
IMPORTANT! If the gas supply pressure is not within the limits
( Min. - Max ) indicated in Table T2 , cease operation of the
appliance and contact the gas utility company.
• Disconnect the manometer and retighten the retaining screw
on the pressure connection.
18.2 ELECTRICAL APPLIANCES
Switch on the appliance as directed in the instructions and re-
minders for use given in Chapter " INSTRUCTIONS FOR USE
" and check:
• the current values of each phase.
• the correct operation of the heating elements.