Installation Instructions - KitchenAid KCMC155J Guia Del Usuario

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Before you begin operating the oven, carefully read the following instructions.

1. Empty the microwave oven. Clean the inside with

a soft, damp cloth. Check for damage such as a

door that isn't lined up correctly, damage around

the door, or dents inside the oven or on the exteri-

or. If there is any damage, do not operate the oven

until a designated service technician has checked

it and made any needed repairs.

2. Put the oven on a cart, counter, table, or shelf that

is strong enough to hold the oven and the food and

utensils you put in it. (The control side of the unit

is the heavy side. Use care when handling the

oven.) The weight of the oven is about 55 lbs

(25 kg). The microwave oven should be at a

temperature above 50°F (10°C) for proper operation.

NOTE: You can build your microwave oven into a

wall or cabinet by using one of the trim kits listed in

the "Built-in kits" section.

NOTE: Do not block the exhaust vents or air intake

openings. Allow a few inches of space at the back of

the oven where the exhaust vents are located.

Blocking the exhaust vents could cause damage to

the oven and poor cooking results. Make sure the

microwave oven legs are in place to ensure proper

airflow. If vents are blocked, a sensitive thermal safe-

ty device may automatically turn the oven off. The

oven should work properly once it has cooled.

wWARNING

Fire Hazard

Do not install the oven next to or over a heat

source without a UL approved trim kit.

Doing so can result in death, fire,

or electrical shock.