Operating Instructions; Inspecting The Chain; Parts Of A Cutter; How A Cutter Works - Oregon 511A Manual De Instrucciones

Table 1
Volts Cord length
115/120V 25 ft
115/120V 50 ft
115/120V 100 ft
115/120V 150 ft
220/240V 50 ft
220/240V 100 ft
220/240V 200 ft
220/240V 300 ft
Grinding A Chain

Parts of a Cutter

C. Top Plate
Edge
Top Plate
Side Plate
Rivet Hole
D. Heel

Inspecting the Chain

Always inspect an incoming cutting chain and review any
problems with owner or user. Always check for proper
installation of tie straps and/or reversed drive links.
O P E R A T I N G I N S T R U C T I O N S
Amps Gauge needed
0 - 6
6 - 10
0 - 6
6 - 10
0 - 6
6 - 10
0 - 6
6 - 10
0 - 6
6 - 10
0 - 6
6 - 10
0 - 6
6 - 10
0 - 6
6 - 10
B. Working Corner
Gullet
A. Depth
Gauge
E. Toe
Amps
18 10 - 12
18 12 - 16
18 10 - 12
18 12 - 16
16 10 - 12
14 12 - 16
14 10 - 12
12 12 - 16
16 10 - 12
16 12 - 16
16 10 - 12
16 12 - 16
16 10 - 12
14 12 - 16
14 10 - 12
12 12 - 16

How a Cutter Works

A. Depth gauge
(controls bite of
the cutter).
B. Working corner
(slices the cross
grain – does most
the work).
C. Top plate edge (lifts out chips after cross grain
has been cut).
D. + E. Heel and toe (support cutter while working).
Note: For proper side plate angle,
do not grind the gullet deeper
than where the grinding wheels'
radius meets the flat of the wheel.
(see Illustration).
0 9
Gauge needed
16
14
16
14
14
not recommended
12
not recommended
16
12
16
12
14
not recommended
12
not recommended