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Important - Klugmann KT905.8X Manual De Instrucciones

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  • MEXICANO, página 35
Instructions for use
Installation
All the operations concerned with the installation
(electrical and gas connections, adaptation to type of
gas, necessary adjustments, etc.) must be carried out
by qualified technicians, in terms with the standards
GB
in force. For specific instructions, kindly read the part
reserved for the installation technician.
Use
Gas burners
The ignition of the gas burner is carried out by putting
a small flame to the upper part holes of the burner,
pressing and rotating the corresponding knob in an
anti-clockwise manner, until the maximum position has
coincided with the marker. When the gas burner has
been turned on, adjust the flame according to need. The
minimum position is found at the end of the anticlockwise
rotation direction. In models with automatic ignition,
operate the knob as described above, pressing
simultaneously, the corresponding push-button. For
models with automatic/ simultaneous (with one hand)
ignition, it is sufficient to proceed as described above
using the corresponding knob. The electric spark
between the ignition plug and the burner provides the
ignition of the burner itself. After ignition, immediately
release the push-button and adjust the flame according
to need. For models with a thermoelectric safety system,
the burner is ignited as in the various cases described
above, keeping the knob fully pressed on the maximum
position for approximately 3/5 seconds. After releasing
the knob, make sure the burner is actually lit.
N.B
- We recommend the use of pots and pans with a
diameter matching that of the burner, thus preventing
the flame from escaping from the bottom part and
surrounding the pot (Fig. 1);
- do not leave any empty pots or pans on the fire;
When cooking is finished, it is also a good norm to close
the main gas pipe tap and/or cylinder.
GAS
fish
20x32
fast
Ø 20-26
semifast
Ø 14-20
auxiliary
Ø 10-14
Fig. 1

Important

• use of the appliance produces heat and moisture in
the room where it is installed. Make sure the kitchen
is sufficiently ventilated; keep natural ventilation holes
open or install mechanical ventilation devices (such
as a hood).
• Prolonged use of the appliance may require additional
ventilation, such as opening a window.
• On floors with thermoelectricprotection do not keep
the ignite button pushed for more than 15 seconds. If
the burner has not ignited after 15 seconds, open the
door of the room and wait at least one minute before
making a further attempt.
• on floors without protection, should the burner flame
go out close the corresponding gas cock and wait at
least one minute before making any attempt to ignite
it.
Maintenance
Prior to any operation, disconnect the appliance from
the electrical system. For long-life to the equipment, a
general cleaning operation must take place periodically,
bearing in mind the following:
• the glass and steel parts must be cleaned with
suitable non-abrasive or corrosive products (found
on the market). Avoid chlorine-base products (bleach,
etc.);
• avoid leaving acid or alkaline substances on the
working area (vinegar, salt, lemonjuice, etc.);
• the wall baffle and the small covers (mobile parts of
the burner) must be washed frequently with boiling
water and detergent, taking care to remove every
possible encrustation. Dry carefully and check that
none of the burner holes is fully or partially clogged;
Note:
If the taps need to be lubricated, it must be performed
by a qualified technician, who should be contacted in the
case of any operating problems.
heck periodically the state of conservation of the flexible
gas feed pipe. In case of leakage, call immediately the
qualified technicians for its replacement.
DO NOT USE STEAM CLEANERS
12

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