• FRESH bread or WHOLE WHEAT bread use a higher setting (4-6) on the browning
control knob.
• ENGLISH MUFFINS will require a higher setting (4-6) on the browning control knob.
• Thick cuts of bread like BAGELS take longer to toast since more moisture must be
evaporated from the bread before toasting occurs.
• Some very thick cuts of bread may require two toasting cycles.
• If you will toast bread with pieces of fruit, please remove all loose pieces before
toasting. These can fall into the toaster or stick to the guard wires.
• Before toasting bagels, slice them into two equal halves; place them in the toaster
with the cut sides facing each other.
• For Toasting a single slice, use a lower setting (1-3) on the browning control knob.
• Use caution when toasting pastries as their fillings can become very hot before the
surface of the pastry becomes brown.
Cleaning Your Toaster:
WARNING: Always unplug the product and allow it to cool before cleaning or storing.
• Simply wipe the exterior of the toaster with a clean damp cloth and dry it
thoroughly. If a cleaning solution is used, apply it to a clean cloth and not directly
onto the toaster.
• This toaster is equipped with a Crumb
Tray. Slide the Crumb Tray to open,
wipe clean and replace. Never
operate the toaster without the
crumb holder in place
• To remove bread caught in toaster,
unplug it from outlet, turn toaster
upside down and shake gently. Never
insert any hard or sharp object into
the toaster.
• Clean out the accumulated crumbs frequently to avoid the risk of fire or malfunction.
Do not use foods that will drip coatings or fillings when heated as sugars may cause
bread to quickly burn.
• DO NOT IMMERSE THIS TOASTER.
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