6.
DO NOT sear or saute
foods under pressure. The
pressure-cooking Saute/
Sear function is intended
to be used without the
PRESSURE Lid.
7.
NEVER use the Slow
Cook or Warm functions
without food or liquid in the
Stainless-steel Inner Pot.
8.
DO NOT overfill. For beans,
rice, grains, dehydrated
foods and fruit: Max should
be ½ full; and ⅔ full for
soups, broths, or stocks.
9.
NEVER pressurize the Duet
without liquid. The amount of
liquid needed is provided in
the recipes.
10. NEVER attempt to open
the PRESSURE Lid while
the appliance is in use
or pressurized. DO NOT
force the Lid open at any
time. Ensure ALL pressure
is released BEFORE
opening the PRESSURE
Lid by turning the Pressure
Release Valve to the
"OPEN" position.
11. Keep all body parts away
from the appliance while
releasing pressure. DO
NOT place any body
part over the Pressure
Release Valve or anywhere
steam may escape. When
opening the Lid (ONLY
after all pressure has been
released and the Pressure
Indicator has dropped), the
contents will still be hot and
opening the Lid will release
steam. Make sure to open
the PRESSURE Lid away
from yourself and others.
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