Cooking Tips; Maintenance And Cleaning - FAR MFPE30CT CI Manual De Instrucciones

ENGLISH
ROASTING
1. Insert the removable grille along with the food
and baking tray.
2. Keep the door half open.
3. Turn the knob to the desired cooking time.
4. Once cooking has finished, turn the timer to
the "0" position to switch off the oven.
GRILLING
1. Set the temperature to 230°.
2. Place the food to be grilled onto the cooking
grille.
3. Turn the timer to the desired cooking time.
The bell will ring to signal that cooking has
finished.
4. Once cooking has finished, turn the timer to
the "0" position to switch off the oven.
GB-16

COOKING TIPS

1. Oil the cooking grille before putting food in
the oven.
2. Set the baking tray under the grille so that the
oil does not splash over the oven.
3. If it is a fatty food (roasted chicken etc.), place
a sheet of tin foil onto the baking tray and
cover the food with another tin foil sheet. This
prevents oil and grease from spattering during
cooking.

MAINTENANCE AND CLEANING

1. Disconnect the oven by unplugging it from the
power supply.
2. Always clean the oven's enamelled and painted
parts after each use. Leave the oven door open
so it can dry out.
3. Remove all acidic materials immediately
(citrus, oil, etc.).
4. The baking tray and cooking grille can be
cleaned with washing-up liquid and water.
A dry cleaning powder should preferably be
used to clean the oven's inner and outer walls.
ENGLISH
GB-17