BEFORE USING THE APPLICANCE
First-time use
Before you use the appliance for the first time to prepare food, you must clean the cooking
chamber and accessories.
1. Remove all stickers, surface protection films and transport protection parts.
2. Remove all accessories and the slide-in strips from the cooking chamber.
3. Thoroughly clean the accessories and the guide rails with soapy water and a cloth or soft brush.
4. Make sure that the cooking chamber does not contain any packaging residue such as polystyrene
balls or pieces of wood, as these can pose a fire hazard.
5. Wipe the smooth surfaces in the cooking chamber and on the door with a soft, damp cloth.
6. To remove the new odour from the appliance, heat the appliance while it is empty and with the
oven door closed.
7. Thoroughly ventilate the kitchen when heating the appliance for the first time. Keep children and
pets away from the kitchen during this time. Close the door to adjacent rooms.
8. Adjust the displayed settings. Please see the next section on how to set the operating mode and
temperature.
"Using your appliance" on Page 11
Settings
Operating mode
Temperature
250 °C
Time
After the appliance has cooled down:
1. Clean the smooth surfaces and the door with soapy water and a cloth.
2. Dry all surfaces.
3. Put the guide rails back in place.
Setting the clock time
Before the oven can be used, the clock time should be set.
1. After the oven is plugged in, tap the clock symbol to select the time in hours. Use the Smart Slider
or the +/- buttons to select the time.
2. Tap the clock symbol again. Now use the Smart Slider or the +/- buttons to set the time in
minutes.
3. Tap the clock symbol again to end the setting process.
NOTE: The clock has a 24-hour display.
1h
9