Service And Maintenance - HURAKAN HKN-XFT133 Guia De Inicio Rapido

Timer, min
Chamber size, mm
Dimensions, mm
Mass, kg
5. MAJOR ASSEMBLIES AND COMPONENTS
6. OPERATION
Procedure:
a) Make sure that the oven is positioned correctly, and the personnel has been instructed. This
measure helps to reduce the risk of burns.
b) Connect the power cord to the power supply network and switch the oven on.
c) Set the required cooking temperature.
d) Set the required cooking time on the timer.
Temperature setting: temperature control governs a thermostat, which adjusts the temperature
inside the chamber in the range of 0-250°С. The oven is not operating if the minimum value is
set.
7.

SERVICE AND MAINTENANCE

●
Shut the oven down and let it cool.
●
Disconnect the oven from the power source.
●
Use soft cloth for cleaning the oven.
●
Do not wash the oven under water jet!
●
Do not use abrasive materials and aggressive agents for cleaning!
●
All accessories must be cleaned by hands and thoroughly wiped dry.
●
Use special glass-cleaning agents for the door glass, and wipe it dry using soft cloth.
●
If oven was out of use for a long time, remove all dust and dirt from its surface prior
to switching it on. It is recommended to perform a burn-in procedure similar to the one before
the first switch-on.
120
465x420x370
675x580x500
31,6
EE
120
470x400x250
420x580x580
20
7