Kasanova IMP000005NOC Manual De Instrucciones página 14

IMPASTATORE DIGITALE
14
When releasing the speed control switch, the icon of the time flashes and displays
"00:00", the icon of the speed flashes and displays "0". Later, the appliance turns
automatically to standby mode.
At the end of one working mode, turn the speed control switch to 0 and set a new
working speed if you want to start a new working mode.
WARNING!
• When mixing harsh ingredients, such as bread doughs, it is normal that the
mixer head is not perfectly steady.
• Only use wire whisk to beat the eggs and whip the cream.
• Wash aluminium attachments only by hand.
TIPS:
• Switch off the appliance and scrape down the sides of the bowl as needed.
• To beat the eggs, it is better to use eggs to room temperature.
• Before beating the egg whites, keep the yolks separate from the whites. Any
residue of fat or yolk will prevent egg whites from beating up properly.
ACCESSORY OPERATION GUIDE
Accessory
Wire whisk
Dough hook
Flat beater
Ingredient Max
Cream 250 ml
Eggs 12 pz
Flour 1350 g
Salt 15 g
Yeast 20 g
Sugar 10 g
Water 936 g
Lard 20 g
Flour 100 g
Brown sugar 100 g
Margarine 100 g
Eggs 2 pz
Operating time
10 min
3 min
5 min
5 min
Speed
5-6
6
1-2
1-4