Freezing Fresh Food; Recommendations For Preservation Of Frozen Food - Beko GNE 134620 X Manual Del Usuario

Freezer
Compartment
Adjustment
-18°C
-20,-22 or -24°C
Quick Freeze
-18°C or colder
-18°C or colder

Freezing fresh food

• It must be preferred to wrap or cover
the food before placing them in the
refrigerator.
• Hot food must cool down to the room
temperature before putting them in the
refrigerator.
• The foodstuff that you want to freeze
must be fresh and in good quality.
• Foodstuff must be divided into portions
according to the family's daily or meal
based consumption needs.
• The foodstuff must be packaged in an
airtight manner to prevent them from
drying even if they are going to be kept
for a short time.
• Materials to be used for packaging
must be tear-proof and resistant to
cold, humidity, odor, oils and acids and
they must also be airtight. Moreover,
they must be well closed and they must
be made from easy-to-use materials
that are suitable for deep freeze usage.
• Frozen food must be used immediately
after they are thawed and they should
never be re-frozen.
Fridge
Compartment
Adjustment
4°C
4°C
4°C
2°C
Quick Fridge
22
Explanations
This is the normal recommended setting.
These settings are recommended when the
ambient temperature exceeds 30°C.
Use when you wish to freeze your food in a
short time. Your refrigerator will return to its
previous mode when the process is over.
If you think that your fridge compartment
is not cold enough because of the hot
conditions or frequent opening and closing of
the door.
You can use it when your fridge
compartment is overloaded or if you
wish to cool down your food rapidly. It is
recommended that you activate quick fridge
function 4-8 hours before placing the food.
• Please observe the following
instructions to obtain the best results.
1. Do not freeze too large quantities of
food at one time. The quality of the
food is best preserved when it is frozen
right through to the core as quickly as
possible.
2. Placing warm food into the freezer
compartment causes the cooling
system to operate continuously until the
food is frozen solid.
3. Take special care not to mix already
frozen food and fresh food.
Recommendations for
preservation of frozen food
• Prepacked commercially frozen
food should be stored in accordance
with the frozen food manufacturer's
instructions for a
food storage compartment.
• To ensure that the high quality achieved
by the frozen food manufacturer and
the food retailer is maintained, the
following should be remembered:
1. Put packages in the freezer as quickly
as possible after purchase.
EN
( 4 star) frozen