EN
LOADING THE RACKS
UPPER RACK
(loading example for the upper rack)
ADJUSTING THE HEIGHT OF THE UPPER RACK
The height of the upper rack can be adjusted:
high position to place bulky crockery in the lo-
wer basket and low position to make the most
of the tip-up supports by creating more space
upwards and avoid collision with the items
loaded into lower rack.
The upper rack is equipped with a Upper Rack
height adjuster (see figure), without pressing
the levers, lift it up by simply holding the rack
sides, as soon as the rack is stable in its upper
position. To restore to the lower position, press
the levers A at the sides of the rack and move
the basket downwards.
We strongly recommend that you do not adjust the height of the rack
when it is loaded.
NEVER raise or lower the basket on one side only.
FOLDABLE FLAPS WITH ADJUSTABLE POSITION
The side foldable flaps can be fold
or unfold to optimize the arrangement
of crockery inside the rack.
Wine glasses can be placed safely
in the foldable flaps by inserting
the stem of each glass into
the corresponding slots.
Depending on the model:
– to unfold the flaps there is needed
to slide it up and rotate or release
it from the snaps and pull it down.
– to fold the flaps there is needed to rotate it and slide flaps down
or pull it up and attach flaps to the snaps.
Load delicate and light dishes:
glasses, cups, saucers, low
salad bowls.
LOWER RACK
(loading example for the lower rack)
CUTLERY BASKET
It is fitted with top grids for improved cutlery arrangement.
It must only be positioned at the front of the lower rack.
Knives and other utensils with sharp edges must be placed
in the cutlery basket with the points facing downwards or they
must be positioned horizontally in the tip-up compartments
on the upper rack.
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For pots, lids, plates, salad
bowls, cutlery etc. Large plates
and lids should ideally be pla-
ced at the sides to avoid interfe-
rences with the spray arm.