TEFAL Chefclub ClipsoMinut' Duo Guia Del Usuario página 22

TEFAL TROUBLESHOOTING
Problems Recommendations
If opening and/or Remove the seal and run it under water
closing becomes difficult:
Put it back in the lid without drying it
If you cannot close Check that the lid handle is in the vertical position.
the lid: Check that the seal is positioned correctly (see the
"Cleaning and maintenance" paragraph).
Check that the lid is correctly positioned as shown
in - Fig 1.
Run the seal under water and put it back in the lid
without drying it
under the notches in the lid
If your pressure cooker Consult a Tefal approved service centre.
has heated under
pressure without any
liquid inside:
If the pressure This is normal for the first few minutes: it allows the air
indicator makes clicking
to escape before cooking.
sounds and emits jets
of steam:
If the pressure This is normal for the first few minutes.
indicator has not risen If it persists, check that:
and nothing is released
- The quantity of liquid in the pot is sufficient.
through the valve
- The heat source is strong enough, otherwise increase it.
during cooking:
- The operating valve (A) is positioned at
- Your pressure cooker is firmly closed.
- The seal or rim of the pot are not damaged.
- The seal is correctly positioned
If the pressure indicator This is normal for the first few minutes.
has risen and nothing
If it persists, run cold water in your sink and immerse the
is released through the
bottom of your pressure cooker in it until the pressure
valve during cooking:
indicator (D) goes down.
Clean the operating valve (A)
release vent
locking indicator pushes in easily
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- Fig 17.
- Fig 13.
- Fig 17 and make sure to place it
- Fig 13.
.
-Fig. 1 A and the steam
- Fig 15 and check that the safety valve's
- Fig 16.
Recommendations
Problems
The lid is closed correctly.
If steam is leaking
around the lid, and the The position of the seal in the lid.
pressure indicator is The seal is in good condition, otherwise replace it.
in the down position, The cleanliness of the lid, the seal and its housing
check: in the lid.
The pot's rim is in a good condition.
If you cannot open the Check that the pressure indicator (D) is down.
lid: Otherwise, release the pressure: run cold water in your
sink and immerse the bottom of your pressure cooker
in it until the pressure indicator comes down. Never
tamper with the pressure indicator (D).
Turn the operating valve (A) to position
If food is not cooked or is The cooking time.
burnt, check: The power of the heat source.
The correct position of the operating valve (A).
The quantity of liquid
If food has burned Fill the pot with water and soak for a while before
inside your pressure washing it.
cooker: Never use bleach or chlorine products.
If one of the safety Turn off the heat.
systems is triggered: Leave your pressure cooker to cool down without
moving it. Wait for the pressure indicator to go down
and open it.
Check and clean the operating valve (A), the steam
release vent, the safety valve and the seal.
Ensure that the pressure cooker has been filled
appropriately and the quantity of liquid sufficient.
If the problem persists, consult a Tefal approved
service centre.
EN
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