Operation
3. Push the plugs (3) on the screws of the door handle (4).
4. Push the drawer into the cabinet.
7
Operation
7.1
Before first use
Before first use, clean the minibar inside and outside with a damp cloth for hygienic
reasons (see also chapter "Cleaning and maintenance" on page 22).
7.2
Saving energy
• Only open the minibar as often and for as long as necessary.
• Avoid unnecessarily low temperature settings.
• For optimal energy consumption, position the shelves and drawers according to
their position on delivery.
• On a regularly basis, make sure the door seal still fits properly.
• Clean dust and dirt from the condenser at regular intervals.
7.3
Using the minibar
The minibar starts cooling when connected to power. During normal operation the
Power Status LED is glowing. If an error occurs the Error LED is blinking (see chapter
"Troubleshooting" on page 21).
7.4
Using the temperature setting function
To avoid food waste, note the following:
• Keep temperature fluctuation as low as possible. Only open the minibar as often
and for as long as necessary. Store the foodstuff in such a way that the air can still
circulate well.
• The minibar is equipped with an automatic temperature regulation function.
Select the average of the possible temperature values.
• Adjust the temperature to the quantity and type of the foodstuff.
The minibar is set by default to a cooling temperature of 7 °C (44.6 °F) at an ambient
temperature of 25 °C (77.0 °F).
20
DM50NTE D CL, DM50NTE F CL
EN