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5.5 Using the mixing function
EN
1.
Fill the desired ingredients into the mixing bowl, place it on the base and turn the
bowl fi rmly.
FR
2.
Position the splash guard.
IT
3.
Check that the mixing elements are fi rmly mounted on the motor head.
4.
Tilt the motor head down and make sure that the release lever is engaged.
ES
5.
Plug the power plug into the power outlet.
6.
Press the
NL
7.
Optionally, set the timer as described in chapter 5.4.
8.
Start the appliance by pressing the
PT
9.
After use, switch off the appliance with the
socket.
PL
PLEASE NOTE
SE
We recommend initially running at speed level 1 for a few seconds and then increa-
sing to the desired speed.
If you still want to add ingredients during processing, you can add them through the
opening in the splash guard of the mixing bowl.
Use the dough scraper to loosen any food that has stuck to the edge and then run the
appliance again.
Recommendation for the correct speed
Speedlevel
1
2-3
4-6
7-8
8-10
6 Cleaning and Maintenance
This chapter provides you with important notices with regard to cleaning and maintaining
the device. Please observe the notices to prevent damages due to cleaning the device
incorrectly and to ensure trouble-free operation.
34
CASO KM 1800 Black-G
button and select the desired speed level.
Operation
Mixing
Slow mixing
Mixing and
beating
Whisking and
beating
Fast whisking and
beating
button.
button and remove the plug from the
Recommendation
At the beginning of all mixing processes, for
mixing and blending. Do not use the mixing
level for kneading.
For mixing and kneading yeast dough, heavy
dough (e.g. for bread), mashed potatoes and
mixing butter into fl our. For slow mixing of
stirred doughs.
For mixing shortcrust pastry, blending butter
and sugar or sugar and egg whites. Medium
speed for ready-made cake mixes.
For foaming, mixing or beating cake batter. High
speed for ready-made cake mixes.
For whipping cream, egg whites and icing.
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