SEAL-N-WEIGH -
there is no foreign objects and there is no wrinkles, or it
will lead to a failed seal.
6. When vacuum packaging a large item, to prevent wrinkles
in the seal, gently stretch bag flat while placing it into the
vacuum channel.
7. When you are vacuum sealing items with sharp edges
(such as dry spaghetti, silverware, etc.), protect the bag
from punctures by wrapping the item in soft cushioning
material, such as a paper towel. You may use a canister
instead of a bag.
8. For best results, pre-freeze fruits and blanch vegetables
before vacuum sealing.
9. Allow the sealing strip to cool for 1 minute between uses
10. If you are not sure whether your bag was sealed properly,
simply reseal the bag.
11. For best results, use Bags and Canisters produced by our
company.
12. Do not reheat your food with a bag in a microwave oven.
It is dangerous.
13. The platform is limited in size. When weighing a large
item, place a tray or container on the platform. Do not
forget to press the TARE button to remove the weight
of the tray or container before placing the item on the
platform.
IX. CARE AND CLEANING
1. Unplug the appliance before cleaning.
2. Do not immerse the appliance in water or other liquids.
Prevent water or other liquids from entering the AC and
DC power port on the appliance.
3. Do not clean the appliance with abrasive cleaning agent to
avoid damaging the surface.
4. Wipe the outer surface with a soft soapy cloth.
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