Temperature Selector; Cooking Compartment Functions; Accessories; Shelf Positions - Siemens VB558C0S0 Instrucciones De Uso

Temperature selector

Use the temperature selector to set the temperature.
The temperature that has been set will be shown on the
display.
The temperature can be set in 1 degree
Note:
increments up to 100 °C, and in 5 degree increments
thereafter.
Temperature indicator
The temperature indicator bars show the heating-up
phases or residual heat in the cooking compartment.
Heating-up indica- The heating-up indicator displays the rising tem-
tor perature in the cooking compartment. When all
bars are filled, the optimal time for placing the
food in the oven has been reached.
In the grill and cleaning settings, the bars are all
already filled at the start.
The bars are not filled for the gentle top/bottom
heating heating type.
Residual heat When the appliance is switched off, the tempera-
indicator ture indicator shows the residual heat in the cook-
ing compartment. Once the temperature has
dropped to approximately 60 °C, the indicator
goes out.

Cooking compartment functions

Some functions make your appliance easier to use.
This, for example, enables the cooking compartment to
be well lit and a cooling fan to prevent the appliance
from overheating.
Opening the appliance door
If you open the appliance door during an operation, the
operation is paused. Operation continues to run when
you close the door.
Interior lighting
When you open the appliance door, the interior lighting
switches on.If the door remains open for longer than
15 minutes, the lighting switches off again.
In most operating modes, the interior lighting will switch
on as soon as the appliance is started. Once the
program is complete, the lighting will switch off.
In "Top/bottom heating gentle" mode, the interior
Note:
lighting will be switched off automatically after
approx. 1 minute. It can be switched on using the
= button.
Cooling fan
The cooling fan switches on and off as required. The
warm air escapes above the door.
Caution!
Do not cover the ventilation slots, otherwise the oven
will overheat.
To cool the cooking compartment more quickly after
operation, the cooling fan continues to run for a certain
period afterwards.

_Accessories

Y our appliance is accompanied by a range of
A c c e s s o r i e s
accessories. Here, you can find an overview of the
accessories included and information on how to use
them correctly.
Accessories
--------

Shelf positions

The baking tray and the baking and roasting shelf can
be moved into four different heights within the cooking
compartment. Always insert them as far as they will go
so that the accessories do not touch the door panel.
Ensure that you always insert the accessories into the
cooking compartment the right way round.
:
Warning – Risk of fire!
Under no circumstances should a roasting tin, baking
tray, frying pan or any other form of cookware be
placed directly on the oven floor. This causes the floor
of the appliance to overheat and can seriously damage
the appliance.
Accessories
Description
Baking and roasting shelf
For cookware, cake tins, joints of
meat, grilled items and frozen food.
Universal pan
For moist cakes, pastries, frozen
meals and large roasts. The universal
pan can be used to catch dripping fat
when you are grilling directly on the
wire rack.
Enamel baking tray
For tray bakes and small baked prod-
ucts.
Telescopic rail set
You can use the pull-out rails to pull
the accessories out further.
Locking pins
For locking the hinges.
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