Publicidad
Idiomas disponibles
Idiomas disponibles
Cleaning and Maintenance
■ Cleaning operations must only be carried out when the appliance
is completely cool.
■ The appliance should be disconnected from your mains supply be-
fore commencing any cleaning process.
■ Clean the appliance regularly, preferably after each use.
■ Abrasive cleaners or sharp objects will damage the appliance sur-
face; you should clean it using water and a little washing up liquid.
Soft cloth
Neutral Detergent
Pan support, control handles
Take off the Pan support.
Clean these and the control handles with a damp cloth, washing up
liquid and warm water. For stubborn soiling, soak beforehand.
Dry everything with a clean soft cloth.
Top plate
Regularly wipe over the top plate using a soft cloth well wrung-out in
warm water to which a little washing up liquid has been added.
Dry the top plate thoroughly after cleaning.
Thoroughly remove salty foods or liquids from the hob as soon as
possible to avoid the risk of corrosion.
Stainless steel parts of the appliance may become discoloured over
time. This is normal because of the high temperatures. Each time the
appliance is used, these parts should be cleaned with a product that is
suitable for stainless steel.
Nylon Brush
Edible Oil
Abrasive
13
Metal Brush
Acidic/Alkali
Detergent
Thinner/
Benzene
V.3
Publicidad
