Microwave oven (Upper Oven)
MICROWAVE
OVEN
MODE
PAUSE/OFF
TIMER
Unit
SETTINGS
0.25
lb
Food
Soften/Melt
Melt butter
Soften butter
Melt chocolate
Soften ice cream
Soften cream
cheese
Melt cheese
Melt
marshmallows
Melt caramel
82
English
4:35 PM
UPPER
LOWER OVEN
Melt butter
OFF
Use glass bowl
1
20
LIGHT
min
sec
OPEN/CLOSE
START
RESERVOIR
Amount
0.25 lb (1 stick)
0.5 lb (2 sticks)
0.25 lb (1 stick)
0.5 lb (2 sticks)
1 cup chips
1 serving: 1 pint
2 servings: 1.5
quarts
4 oz
8 oz
4 oz
8 oz
5 oz
10 oz
4 oz
8 oz
7. Tap START to start cooking.
8. If you want to pause cooking, tap
PAUSE. In PAUSE, you can cancel or
continue cooking by tapping OFF or
CONTINUE.
Instructions
Unwrap the butter and cut the butter
into several pieces. Place the butter on a
microwave-safe dish and cover with wax paper.
Stir well afterwards.
Remove the butter from the packaging and
place on a microwave-safe dish.
Place the chocolate chips in a microwave-safe
dish. When the microwave beeps, stir well, and
then press START to continue. Unless stirred,
the chocolate chips will keep their shape even
when the heating time is over.
Remove the lid of the carton. Place the carton
in the center of the microwave.
Unwrap the cream cheese and place on a
microwave safe dish.
Place the cheese in a microwave-safe bowl and
cover with wax paper. Stir well afterwards.
Place the marshmallows in a large microwave-
safe dish. Stir well afterwards.
Place the caramel in a large microwave-safe
dish. Stir well afterwards.