Operating the product
5.14 Humidity controlled crisper
Humidity levels of the vegetables and fruit are
kept under control with the feature of humidity-
controlled crisper and the food is ensured to stay
fresh longer.
We recommend you to place the leafy vegetables
such as lettuce, spinach and the vegetables which
are sensitive to humidity loss, in a horizontal
manner as much as possible inside the crisper, not
on their roots in a vertical position.
While the vegetables are being placed, individual
weights of the vegetables should be taken into
consideration. Heavy and hard vegetables should
be put at the bottom of the crisper and the
lightweight and soft vegetables should be placed
on top.
Never leave vegetables inside the crisper in
their bags. This will cause them to decompose
prematuraly. If you wish to keep vegetables
separate, use perforated paper bags or similar
materials to do so. Certain fruits such as pears,
apricots, peaches or apples generate high levels of
ethylene gas. Do not place them with other fruits
and vegetables which do not, as this will cause
them to decompose faster.
5.15 Ice container
The ice container is used to collect ice produced
by the ice maker. Do not put water in it to make ice
as it may break. The ice container is not used for
storing foods.
C
The ice machine may drop ice when the
ice container is opened.
5.16 Butter & Cheese section
Store food such as butter, cheese and margarine in
this section.
5.17 Door flappers
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Movable door flapper is intended to prevent the
cold air inside the refrigerator from escaping
outside. Sealing is provided when the gaskets on
the door presses on the surface of the door flapper
while the fridge compartment doors are closed.
27 /33 EN
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Refrigerator / User Manual