tomado TCM1301B Instrucciones De Uso página 15

Warning: Ensure the water outlet, filter holder and glass jug are properly positioned before you start making coffee, so that no
hot water can be released while making coffee. The water outlet must be placed firmly on the riser tube in the centre of the
water reservoir and the filter holder must be properly secured. Do not remove the water outlet, filter holder and/or glass jug
while making coffee. This could result in personal injury and/or damage to the appliance.
5. Open the coffee strength controller by turning it clockwise. Adjust the coffee strength controller in accordance with the
volume of water in the water reservoir. See section Controlling the coffee strength for more information.
6. Switch on the appliance by pressing the ON/OFF button. The indicator led lights up and the coffee will be made. The hot
plate under the glass jug is now switched on automatically.
7. Once the filter process has been completed, you must turn the coffee strength controller count-clockwise to the drip stop
indication ( ). Remove the glass jug from the hot plate and pour the coffee.
Attention: When the water reservoir is empty, there can still be water in the filter. The filtering process is only completed
once all the water has passed the filter.
8. Coffee tastes best immediately after it has been made, so do not wait too long before serving. The glass jug can immediately
be placed back on the hot plate or you can pour the coffee into a thermos jug.
CONTROLLING THE COFFEE STRENGTH
This coffee machine comes with a coffee strength controller. By means of this controller you determine how fast the water flows
through the coffee (extra-fine grind), which affects the strength of the coffee. When making a small amount of coffee, you must
select a low flow speed, so that the coffee has sufficient time to acquire taste. Contrary, in the case of a large amount of coffee,
the flow speed should be higher. Adjust the coffee strength controller in accordance with the volume of water in the water
reservoir, between 1.25L and 0.25L.
Attention: When you turn the coffee strength controller to a lower position than 0.25L, you are activating the drip stop
( ).
Warning: When setting the coffee strength too low in relation to the amount of water, the coffee filter could overflow.
If you want to interrupt the coffee making process, in order to pour a few cups for example, you must press the ON/OFF button
to switch off the coffee machine temporarily. Turn the coffee strength controller to the drip stop (
prevent the appliance from continuing to drip. You can resume the coffee making process by pressing the ON/OFF button once
more, after which the indicator led lights up. The coffee strength controller must be turned to the required strength again. If
there is insufficient water in the water reservoir, no coffee can be made and the indicator led at the ON/OFF button starts to
flash.
Attention: Activating the drip stop (
After use, always switch off the appliance by pressing the ON/OFF button. The indicator led switches off.
If you do not switch off the appliance after making coffee, the appliance will keep the coffee warm for about 40 minutes. After
these 40 minutes the coffee machine switches off automatically. Then remove the plug from the socket.
Attention: After making coffee, do not forget to turn the coffee strength controller to the drip stop (
prevent the appliance from continuing to drip.
Allow the appliance to cool down properly and then remove the paper filter bag, throw it away and clean the filter holder. You
must also remove any residual water in the water reservoir to prevent scaling. This is done as follows: Make sure the appliance
is off and has fully cooled down, remove the plug from the socket, remove the water outlet, filter holder and glass jug from the
appliance and then hold the appliance upside down above the sink. Then place back all components correctly in the appliance.
PAUSE
) is a manual action and this function must also be switched off manually.
SWITCHING OFF
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