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Sharp AF-GD82A Manual Del Usuario página 13

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  • MX

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  • MEXICANO, página 133
Programme
Food
Weight
Number
A-01
Fries
300g to 700g
A-02
Beef
150g to 500g
A-03
Vegetable
100g to 400g
800g to
A-04
Chicken
1000g
A-05
Bacon
4 to 6 rashers
A-06
Fish
100g to 500g
A-07
Potato
250g each
A-08
Pizza
100g to 400g
Chicken
300g
A-09
Nuggets
A-10
Prawns
300g
300g
A-11
Snacks
1 sand-
Toasted
A-12
Sandwich
wich
When the set cooking time is above 10 minutes, the air fryer will remind to turn over the food when the remaining
time is half of the total cooking time (or as shown in the table above). If the set cooking time is less than 10 minutes,
no turn over reminder will appear.
Initial Food
Cooking
Maximum
Temperature
Time
Extra Time
18
23
12
16
10
13
30
39
9
12
18
20
40
52
Room
13
17
temperature
15
20
15
20
15
20
12
17
EN – 11
EN – 11
Turn Over
Cook From
Minutes
Tempera-
Frozen
From End
ture
Time
of Cooking
5
27
180
6
-
200
5
14
190
5
-
190
-
-
180
4
-
170
5
-
200
-
18
180
5
20
180
5
180
5
20
170
4
180
EN
Comments
Do not overload the pot.
Upto 270g of beef steak
can be cooked.
Cut up vegetables into
pieces 2 x 3cm.
Small whole chicken or
large pieces.
Evenly space the rashers
of bacon in the frying tray.
Place fi sh pieces directly
onto the base of the
frying tray.
Place up to 3 potatoes
of 250g each into the
frying tray.
Place whole or pizza
pieces directly onto the
frying tray.
Do not overfi ll. Ensure
that there is a small
amount of space between
the nuggets.
Space prawns evenly
directly onto the frying
tray.
Arrange snacks evenly
on the frying tray. Do not
overload.
Prepair sandwich
using buttered bread
and cheese. Place whole
sandwich onto the frying
tray. Turn over 2/3 of the
way through the cooking
time.

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