melitta CAFFEO SOLO & milk Manual De Instrucciones página 44

Table of contents
1 Information about these operating instructions .....................................44
1.1 Symbols in the text of these operating instructions .................................. 44
1.2 Intended use............................................................................................. 45
1.3 Non-intended use ..................................................................................... 45
2 General safety instructions ...................................................................46
3 Appliance description ............................................................................48
3.1 Key for Figure A ........................................................................................ 48
3.2 Display ...................................................................................................... 49
4 Starting up.............................................................................................50
4.1 Placement ................................................................................................ 50
4.2 Connecting ............................................................................................... 51
4.3 Filling the bean container ......................................................................... 51
4.4 Filling the water tank ................................................................................ 52
4.5 Switching on for the fi rst time ................................................................... 52
4.6 Adjusting the dispensed quantity.............................................................. 53
4.7 Adjusting the coffee strength .................................................................... 53
5 Switching on and off ..............................................................................54
5.1 Switching on the appliance....................................................................... 54
5.2 Switching off the appliance ....................................................................... 54
6 Inserting the Melitta
7 Preparing espresso or café crème ........................................................57
8 Preparing milk froth ...............................................................................58
9 Heating milk ..........................................................................................59
10 Dispensing hot water ............................................................................61
42
Claris water fi lter ................................................55
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