Safety
NOTICE!
Risk of damage!
Improper handling of the grill can damage it.
− Place the grill on an easily accessible, level, dry, heat-resistant
and sufficiently stable work surface. Do not place the grill on
the edge of the work surface.
− Avoid the build-up of heat by not placing the grill directly
up against a wall or under cupboards or similar. The steam
that is emitted or the heat produced could damage pieces
of furniture.
− Do not cover the grill during operation.
− Never place the grill on or near hot surfaces (e.g. hotplates).
− Ensure that the power cable does not come into contact
with hot parts.
− Never expose the grill to high temperatures (heaters etc.)
or to the effects of the weather (rain etc.). Never fill the
grill with liquid.
− Never attempt to clean the grill by immersing it in water
and do not use a steam cleaner to clean it. Otherwise, the
grill could be damaged.
− Do not in any case put the grill in the dishwasher. It would
be destroyed as a result.
NOTICE!
Risk of damage!
You could damage the non-stick coating of the grill plates with
metallic, hard objects.
− Do not use any hard or metallic objects to flip or remove
the food you intend to grill.
− Do not use any hard or metallic objects to clean the grill plate.
SAVE THESE INSTRUCTIONS
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