Pre Operation; Operation; Starting; Feeding Procedures - Skyfood SKYMSEN BMS Manual De Instrucciones

2.2 PRE OPERATION

What to do and what not to do with your Milk Shake Mixer.
You have to:
2.2.1 - The network voltage must be the same as the one specified on the
label located in the back of the Milk Shake Mixer.
2.2.2 - The supporting surface must be clean and dry.
2.3.3 - Put the liquid ingredients inside the cup before to put the paste or
the powder, etc.
You should not:
... expect your Milk Shake Mixer to replace a blander, it does not triturate
products, only mix liquids and pastes or liquids and powders.

3 - OPERATION

3.1 - To start the machine
Start the machine by turning ON/OFF switch N° 09 (Pic. 01) to ON position,
located on the Motor Housing Lid N° 03 (Pic. 01).
3.2 - Feed Procedure
Remove the Cup N° 05 (Pic. 01) from the Cup Holder N° 02 (Pic. 01), lift it
then pull it out and all the way down the shaft until it is totally free. First of all place
the liquid (i.e. milk) inside the Cup and then, introduce the paste (i.e. ice-cream) or
the powder (i.e. powder chocolate).
Thenplace the cup on the Cup Holder and switch on the Milk Shake Mixer.
The average processing time is 1(one) minute. Therefore, it is not
necessary to keep your equipment turned on any longer.
The maximum liquid volume to be processed cannot exceed the last mark on
the Cup, equivalent to 450ml volume, under the risk of overflow when turning
on the equipment. The first mark is equivalent to 150ml volume, it does refer
to the minimum liquid level processed by the equipment (see pict.02).
PICTURE - 02
IMPORTANT
MAXIMUM LIQUID LEVEL (450ml)
LIQUID LEVEL (250ml)
MINIMUM LIQUID LEVEL (150ml)
04