Imetec Succovivo Pro 2000 Instrucciones De Uso página 21

Apricots
Bay laurel
Cashew nuts
Cored pineapple
Pineapple with core
Watermelon
Peanuts
Peeled orange
Orange with peel
Asparagus
Avocado
Banana
Raw beetroot
Cooked beetroot
Basil
Raw broccoli
Cooked broccoli
Persimmon
Vanilla persimmon
Chopped cardoons
Cooked cardoons
Raw artichokes
Carrots
Steamed chestnuts
Chicory
Cauliflower
Brussels sprouts
Cooked Brussels sprouts
Cabbage
Curly kale
Red raw cabbage
Cooked chickpeas
Chopped chicory
Cherries
Turnip greens
Onion
Peeled cucumber
Coconut
Raw chard stems
1,5 kg
1 bay leaf, 4 raw tomatoes
A handful of cashew nuts, 1 orange. Re-
move with the spout closed
1,5 kg
500 g
1 kg
A handful of peanuts, 1 orange. Remove
with the spout closed
5 kg
4 Kg
1 kg
1 avocado, 2 apples, 30 g water
Alternate half a banana with an apple
1 kg
4 kg
800 g
2 kg
1 kg
1 persimmon, 2 oranges
300 g
100 g
150 g
300 g
1.5 kg
5 steamed chestnuts with 50 g milk. Remo-
ve with the spout closed
1 kg
1.5 kg
3 Brussels sprouts, 2 raw courgettes
4 Brussels sprouts, 1/2 bell pepper, 2
tomatoes
1 kg
600 g, chopped in pieces
700 g
200 g chickpeas, 7 tomatoes. Alternate the
ingredients as you insert them
200 g
1.5 kg
200 g
3 kg
4 kg
100 g, 400 g of pineapple
800g, chopped
500 g
NO
NO
EN
700 g
500 g
500 g
NO
NO
400 g
300 g
NO
NO
NO
NO
NO
NO
NO
NO
200 g
NO
NO
200 g
NO
NO
200 g
NO
NO
NO
NO
NO
NO
NO
100 g
600 g
100 g
500 g
800 g
NO
300 g
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