WMF KÜCHENminis Vario Instrucciones De Uso página 8

▪ Always completely empty the kettle. Do not let any residual water remain in the device for a long
period of time.
▪ The mains plug is to be pulled:
⋅ if malfunctions occur during use,
⋅ before cleaning and care,
⋅ after use.
▪ No liability is accepted for any damages resulting from misuse, incorrect operation or improper
repairs.
Claims under warranty are likewise excluded in such cases.
▪ Packaging material, such as plastic film bags, do not belong in the hands of children.
Operating the appliance for the first time and general information
The kettle is made from stainless steel and WMF glass. It is heat resistant, stable, neutral tasting and
easy to clean.
Thoroughly clean the inside of the kettle prior to the first use. (see the chapter entitled "Cleaning and
care").
A strainer insert in the pour spout ensures that larger limescale particles are kept back when pouring.
The unnecessary length of the connecting cable can be wound at the bottom of the base part.
Connect the mains plug to an earthed socket.
Add the desired amount of water (min. 200 ml, max. 1,000 ml).
Note: If you use too little water, the dry-run protection (overheating protection)
automatically switches the heating element off. If there is too much water then hot water may boil
over, which can cause serious injury or burns.
The lid (2) must audibly lock into place; only in this way does the automatic boil stop work reliably.
Place the kettle on the base in any position.
Do not use the water from the first boiling process for food preparation.
The following functions are available:
Boiling water
1. Open the lid (2) by pressing the button on the handle (5) and remove the tea strainer (4).
2. Fill the kettle with the desired amount of water (min. 200 ml, max. 1,000 ml).
3. Close the lid (2) until it locks into place to enable the automatic boil stop to function reliably.
4. Put the kettle back onto the base (8) in any position.
5. Press the Start/Stop button . The most recently selected temperature button lights up (60°,
70°, 80°, 90° or 100°C). If you want to change this, press the appropriate button for your desired
temperature (9). Alternatively, you can also switch the kettle on by directly pressing the respective
button for your desired temperature.
Note: If no key is pressed for 10 seconds, the kettle automatically switches itself off. The indicator
lights go out and the power consumption is then less than 0.5 watts.
6. Press the Start/Stop button to start heating. The Start/Stop button
the kettle lights up. You can interrupt the brewing process at any time by pressing the Start/Stop
button again.
7. As soon as the desired temperature has been reached, the appliance beeps (several times at certain
intervals) and switches itself off automatically.
The button lighting and the LED ring (7) goes out.
Making tea with loose leaves
Follow steps 1 to 7 described above (see the chapter entitled "Boiling water") to heat the water up to
the desired temperature.
Fill the tea strainer (4) and follow the instructions on the packaging when portioning out the tea. As a
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rough guide, there should be one teaspoon of loose tea for each 250 ml of water.
Place the tea strainer (4) in the kettle by pointing the Cromargan® label and the handle in the
direction of the pour spout (Fig. A).
Leave the tea to infuse for the appropriate amount of time depending on the type of tea. Remove
the tea strainer using the handle. Caution: The rising steam can cause burns and the tea strainer may
become hot.
Making tea with teabags
As well as making tea using loose leaves, you can also use regular teabags.
Follow steps 1 to 7 described above (see the chapter entitled "Boiling water") to heat the water up to
the desired temperature. Ensure that the tea strainer included (4) has been removed from the kettle.
In the inside section of the lid, there is a holder which the teabag can be hooked onto (Fig. C).
Leave the tea to infuse for the appropriate amount of time depending on the type of tea.
Types of tea
The temperature of the water and the length of time you leave the tea to infuse plays a key role in
making tea. Below you will find an overview to act as a guide: The temperature and infusion time can
be adapted depending on the type of tea and your personal preferences.
Temperature
Boil function
The kettle is equipped with a boil function. To activate it, press the appropriate temperature button
twice when choosing the desired temperature (60°, 70°, 80° or 90°C). The temperature button selected
and the 100°C button light up.
Press the Start/Stop button
The Start/Stop button
Once the water has boiled, the 100°C button light goes out and the cooling process starts
and the LED ring (7) inside
automatically. The Start/Stop button
When the target temperature is reached, the appliance beeps (several times at certain intervals) and
the button lighting goes out.
Note: Please note that it takes several minutes for the water to cool down from 100°C to 60°C or 70°C.
Type of tea
60°C Japanese green tea
White tea
70°C
Yellow tea
Green tea
80°C
Oolong tea
Black tea
90-100°C
Herbal tea, fruit tea
to start boiling.
and the LED ring (7) inside the kettle also lights up.
flashes.
Infusion time
3-4 mins.
3-4 mins.
1-3 mins.
3-4 mins.
1-2 mins.
3-4 mins.
5-8 mins.
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