Samsung ME21K7010DS/AA Manual Del Usuario página 33

Problem
There is a popping Cooking food in a sealed
sound during container or using a
operation, and the container with a a tight
oven doesn't work. lid.
The oven exterior There is not enough
gets too hot during ventilation space around
operation. the oven.
Objects are on top of the
oven.
The door cannot be Food residue is stuck
opened properly. between the door and
oven interior.
The oven does not The oven may not work
heat. if too much food is being
cooked or improper
cookware is being used.
ME21K7010DS_AA_DE68-00000A_EN.indd 33
Cause Action
Do not cook food in sealed
containers or in containers
with tight lids. Expanding
steam from the cooking food
can cause the containers to
burst or the lids to pop off.
There are intake/exhaust
outlets on the front and rear
of the oven for ventilation.
Check the installation
guide and make sure
that the microwave is far
enough away from walls
and cabinets for proper
ventilation.
Remove all objects on the
top of the oven.
Clean the oven the door.
To test the oven, put one cup
of water in a microwave-safe
container, put the container
in the oven, and then run
the microwave for 1-2
minutes to check whether
the water is heated. If the
water is heated, reduce the
amount of food and start
the function again. Use a
cooking container with a flat
bottom.
Problem Cause
Heating is weak or The oven may not work
slow. if too much food is being
cooked or improper
cookware is being used.
The warm function The oven may not work
does not work. if too much food is being
warmed or improper
cookware is being used.
Action
To test the oven, put one cup
of water in a microwave-safe
container, put the container
in the oven, and then run
the microwave for 1-2
minutes to check whether
the water is heated. If the
water is heated, reduce the
amount of food and start
the function again. Use a
cooking container with a flat
bottom.
To test the oven, put one cup
of water in a microwave-safe
container, put the container
in the oven, and then run
the microwave for 1-2
minutes to check whether
the water is heated. If the
water is heated, reduce the
amount of food and start
the function again. Use a
cooking container with a flat
bottom.
English 33
1/5/2016 12:17:11 PM