Problem
Cause
The temperature is too high.
The freezer
• The doors or drawers are
drawer
opened frequently or for
sections or
too long of a time.
fresh food
• The doors or drawers are
compartment
left opened.
temperatures
are too
high.
• The condenser is dirty.
The tempera-
• The temperature setting
ture is too
in the freezer is set too
warm in the
warm.
freezer but
fine in the
fresh food
section.
The tempera-
• The temperature setting in
ture is too
the fresh food section is set
warm in the
too warm.
fresh food
section but
fine in the
freezer.
The tempera-
• The fresh food set
ture inside
temperature is too warm.
the crisper is
too warm.
Solution
• Try to reduce frequency of
opening doors and drawers.
• Take extra care to keep
gaskets sealing well around the
perimeter of the doors. Keep
gaskets clean and dirt free.
• Periodically clean the
condenser coil with a vacuum
cleaner attachment.
• Set the temperature colder for
the freezer section. Then allow
it to balance within 24 hours
at new colder temperature.
• Set the fresh food temperature
display slightly colder. The
new colder temperature can be
achieved within 24 hours.
• Set the fresh food temperature
colder and let it balance to
the colder temperature for 24
hours.
English
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