INSTRUCTIONS
Intended use: The SODAsiphon STANDARD is used for
the carbonising of water. Please follow the operating
instructions carefully:
1) Unscrew the Kayser unit head (image A). Clean the
SODAsiphon STANDARD before its first use as
described in "Cleaning".
2) Remove the riser pipe including the fitted gasket
(K702) (image B). Check the secure fitting of the
measurement pipe (K691) to avoid overfilling the
SODAsiphon STANDARD. Then fill the SODAsiphon
STANDARD with very cold water.
3) Insert the riser pipe including the gasket (K702)
through the measurement pipe (K691) into the bottle.
Ensure correct placement of the gasket on the riser
pipe (image C). Subsequently, place the Kayser unit
head straight on the Kayser bottle and tighten it
(image D).
4) Insert the gold-coloured Kayser soda charger in the
charger holder (image E).
5) Screw the Kayser charger together with the Kayser
charger holder onto the metal threads, until the
charger content is audibly released into the bottle.
Shake the SODAsiphon STANDARD vigorously (image E)
and then place it in the refrigerator. (NOT in the
freezer compartment!) For best results, the colder the
water and the longer it is stored in the refrigerator,
the more sparkling the soda water will be. The Kayser
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