Preparing The Appliance - Brandt SOR-15 Manual De Instrucciones

authorised by the manufacturer and
request the use of original spare parts.
• If the cable for this appliance is
damaged, contact an authorised
Technical Assistance Service for it to be
replaced.
• Do not leave the appliance exposed to
the elements (rain, sun, ice, etc.).
• Do not use or let any part of the
appliance come into contact or near hot
surfaces (kitchen gas or electric hobs or
ovens).
• Do not use detergents or abrasive
sponges to clean the appliance.
• Do not touch the hot surfaces. Use the
handles.
• Do not let the cable come into contact
with the hot parts of the appliance.
• Do not pour hot water or ingredients
into the bowl.
• Place the ice cream maker onto a
clean, firm and stable surface, well
away from water and humidity.
• Do not immerse the motor in water or in
any other liquid.
• Do not refreeze ice cream that has
melted.
• Before using the appliance, always freeze
the empty bowl for at least 12 hours.
• Do not fill the bowl to more than half its
capacity.
• Once the bowl is frozen, hold it with a
dry cloth. Do not touch the inside of the
frozen bowl with wet or damp hands,
as your fingers may stick to the metal.

4. PREPARING THE APPLIANCE

1. Before using the appliance for the first
time, clean the base (8), the lid (4), the
mixing blade (6) and the bowl (7) in
warm water and liquid soap. Do not use
abrasive detergents or metal scourers.
Do not immerse the motor in water or
in any other liquid.
2. The liquid inside the bowl must be
frozen before you can make ice cream.
Put the bowl (7) in the freezer for at
least 12 hours to freeze the liquid inside
the container and before assembling
the ice cream maker.
• Warning: Once the bowl (7) is frozen,
do not touch the inside with wet or
damp hands, as they may stick to the
metal. It is important to hold the bowl
with a dry cloth.
3. Place the base (8) onto a flat, stable
surface and place the bowl (7) onto the
base (8).
4. Insert the motor (2) into the cavity in
the lid (4), pressing firmly so that it is
properly secure (fig. B).
5. Insert the shaft (5) into the hole in the
motor (2) and fit the mixing blade (6)
onto the shaft (fig. C & D).
6. Place the lid (4) onto the bowl (7). On
the lid you will see the ▼ arrow situated
below the power cable (10) which must
align with the ▲ arrow, situated on the
bowl (fig. E). The four tabs on the lid
should face the four holes on the upper
part of the bowl. To lock the lid, it must
be turned to the ON position (fig. F).
Important: If the lid is not fitted
properly, the ice cream maker will not
operate as the safety micro-switch (9)
cannot be pressed.
5. OPERATING INSTRUCTIONS
• Once the bowl (7) is frozen and the ice
cream maker has been assembled, pour
the cold ingredients into the ingredient
feed tube (3), according to the recipe
instructions. Do not fill the bowl to
more than half its capacity, as the ice
cream maker will not mix the ingredients
properly.
• Turn the timer (1) to select the desired
operating time. Approximately 30
minutes are required to make ice cream.
• Plug the ice cream maker into the power
socket. The mixing blade (6) will begin to
rotate to make the ice cream.
• When the timer (1) reaches 0, the ice
cream maker will turn off automatically
and the ice cream will be ready.
• Unplug the ice cream maker from the
power socket.
• Open the lid (4) by turning it to the OFF
position (fig. F) and transfer the ice
cream into a plastic container.
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