Using The Appliance - Beem Fire & Sun Manual De Instrucciones

EN

Using the appliance

If required, insert the drip pan (15) as
‹
described in the section Inserting the
drip pan/baking tray (page 29).
Press the Start button
‹
the functions of the oven.
Select the suitable function, see table
‹
Oven functions (page 27).
Set the cooking temperature as de-
‹
scribed in the section Setting the
temperature (page 27).
Set the cooking time as described in
‹
the section Setting the cooking time
(page 27).
Press the Start button
‹
NOTE
► The temperature and cooking time
settings can be changed at any time
during cooking.
► The appliance acknowledges every
input with a tone signal.
Preparation
Toasting
This function allows you to make toast as
well as bake rolls, baguettes and pretzels.
Push the grill grate onto the middle
‹
rail.
Press the Mode button to select the
‹
"Toasting" function.
Set the desired browning level using
‹
the and (8) buttons:
– "light" is lightly browned,
–
"dark" is strongly browned.
The specified time for each pro-
‹
gramme is indicated in the display.
Press the button (10).
‹
BEEM - Elements of Lifestyle
NOTE
►
►
, to activate
►
This function (upper heat) allows you to
grill a whole chicken or roast pork. The
function is also suitable for preparing shish
kebab skewers as well as cooking vegeta-
bles or chips in the vegetable basket.
(10).
Chicken
‹
‹
‹
‹
‹
‹
If necessary, correct the setting if
you wish to successively toast sev-
eral portions.
Before toasting, remove the drip pan
to allow the toast to brown on the
underside.
It is not necessary to preheat the
oven.
Rotary spit (image B1–B4)
Wash a fresh or defrosted whole
chicken and remove the innards.
Push a retaining clip (19) onto the tip
of the rotary spit and secure it with the
help of the wing screw (image B1).
Push the chicken onto the rotary spit
and secure with the second retaining
clip (image B2).
Season the chicken to taste (e. g. salt,
ground red pepper, pepper and curry)
and sprinkle with oil.
Secure the legs and wings with rou-
lade pins or roast string.
Put the rotary spit with the chicken
into the appliance by inserting the
pointed end into the rotary drive (im-
age B3). Then put the stud on the
other side of the rotary spit into the
mounting on the left side of the appli-
ance (image B4).
Cucinetta
31