Dehydrating Times Chart - Tribest Sedona SD-P9000 Manual De Instrucciones

DeHYDRaTIng TIMes CHaRT

Recommended Temperature Setting: 118°F (48°C)
Aparagus
Beans, Green or Wax
Beets
Broccoli
Cabbage
Carrots
Celery
Corn
Cucumber
Eggplant
Greens
Mushrooms
Okra
Apples
Apricots
Bananas
Berries
Cherries
Cranberries
Figs
Grapes
Kiwi
Leather and Fruit Rolls
Jerky
Fish Jerky
Herbs and Spices
Nuts
Recrisping
14
Vegetables
5-6 hours
8-12 hours
8-12 hours
10-14 hours
7-11 hours
6-10 hours
3-10 hours
6-10 hours
4-8 hours
4-8 hours
3-7 hours
3-7 hours
4-8 hours
Fruit
7-15 hours
20-28 hours
6-10 hours
10-15 hours
13-21 hours
10-12 hours
22-30 hours
22-30 hours
7-15 hours
Other
Onions
Parsnips
Peas
Peppers /
Hot Peppers
Popcorn
Potatoes
Pumpkin
Summer Squash
Tomatoes
Turnips
Winter Squash
Yams
Zucchini
Nectarines
Peaches
Pears
Persimmons
Pineapple
Prune Plums
Rhubarb
Strawberries
Watermelon
4-6 hours
4-6 hours
12-14 hours
2-4 hours
10-14 hours
1 hour
4-8 hours
7-11 hours
4-8 hours
4-8 hours
4-8 hours
6-14 hours
7-11 hours
10-14 hours
5-9 hours
8-12 hours
7-11 hours
7-11 hours
7-11 hours
8-16 hours
8-16 hours
8-16 hours
11-19 hours
10-18 hours
22-30 hours
6-10 hours
7-15 hours
8-10 hours