the outer pot, fill the basket with ood, fasten the outer pot in the appliance and turn the
timer knob to the desired preparation time. The timer will start counting down the set
preparation time.
Note: During the air frying process, the WORKING indicator light will turn on and
off from time to time. This indicates that the heating element is maintaining the set
temperature.
Note: Excess oil from the ingredients may drip on the bottom of the outer pot. Make sure
the unit is completely cooled off after the air frying process before cleaning the outer
pot.
7.
To ensure even cooking, some foods require "shaking" during the cooking process. To
do this, simply pull out the outer pot, place it on a heat-resistant surface, and press
the basket-release button to eject the basket (P.2 fig.3), gently shake the contents as
needed, insert the basket back in the outer pot until you hear a locking click and fasten
the outer pot in the unit to continue cooking. For heavier or fragile foods, use nylon or
silicone heat-resistant tongs or other non-abrasive utensils to safely mix the food.
Tip: If you set the timer to half the preparation time, you will hear the timer bell when
you have to shake the ingredients. However, this means you will have to set the timer
again to the remaining preparation time after shaking.
8.
When you hear the timer bell, the set preparation time has elapsed and heating will stop.
Pull the outer pot out of the appliance and place it on a heat-resistant surface.
Note: You can also switch off the appliance manually. To do this, turn the time control
knob to 0 and the temperature control knob to "OFF".
9.
Check if the ingredients are ready. If the ingredients are not ready yet, simply slide the
outer pot back into the appliance and set the timer to a few extra minutes.
10.
To remove the ingredients (e.g. fries), pull the outer pot out of the air fryer, place it a
heat-resistant surface and press the basket release button to lift the basket out of the
outer pot.
Do not turn the basket upside down with the outer pot still attached to it, as any excess
oil that has collected on the bottom of the outer pot will leak onto the ingredients and/
or on your work space. Depending on the type of ingredients in the fryer, steam may
escape from the outer pot.
11.
Empty the basket into a bowl or onto a plate.
Tip: To remove large or fragile ingredients, lift the ingredients out of the basket using a
pair of non-abrasive heat-resistant tongs.
12.
When a batch of ingredients is ready, the air fryer remains preheated and ready for a
second cycle.
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