Bagel; Bake; Roast; Broil - Breville Smart Oven BOV860 Manual De Instrucciones

OVEN FUNCTIONS OVERVIEW
FUNCTION SUGGESTED
RACK
POSITION
TOAST Middle

BAGEL

Middle

BAKE

Bottom

ROAST

Bottom

BROIL

Top

PIZZA

Middle

COOKIES

Middle

REHEAT

Bottom

WARM

Bottom

AIR FRY

Middle
SLOW
Bottom
COOK
BOV860BSS_USCM_IB_J20.indb 9 BOV860BSS_USCM_IB_J20.indb 9
OPTIONAL PRESETS
SETTINGS
FROZEN Darkness 4
Slices 4
FROZEN Darkness 4
Slices 4
CONVECTION 325°F
CONVECTION
TEMPERATURE
30 MINS
CONVERSION
CONVECTION 350°F
CONVECTION
TEMPERATURE
1:00 HRS
CONVERSION
500°F
10 MINS
CONVECTION 425°F
TEMPERATURE CONVECTION
CONVERSION FROZEN
FROZEN 10''
CONVECTION 350°F
CONVECTION
TEMPERATURE
11 MINS
CONVERSION
FROZEN
CONVECTION 325°F
CONVECTION
TEMPERATURE
15 MINS
CONVERSION
CONVECTION 160°F
TEMPERATURE KEEP WARM
CONVERSION 1:00 HRS
SUPER 425°F
CONVECTION SUPER CONVECTION
TEMPERATURE FROZEN
CONVERSION 18 MINS
FROZEN
CONVECTION HI
CONVECTION
4:00 HRS
PREHEAT RANGE
No Darkness 1-7
Slices 1-6
No Darkness 1-7
Slices 1-6
Yes 120°F–450°F
Up to 10:00 HRS
Yes 120°F–450°F
Up to 10:00 HRS
No 300°F-500°F
Up to 20 MINS
Yes 120°F–450°F
6" - 13" PIZZA SIZE
Yes 120°F-450°F
Up to 1:00 HRS
No 120°F–450°F
Up to 2:00 HRS
No 120°F–450°F
Up to 2:00 HRS
Yes 120°F–450°F
Up to 2:00 HRS
No LO-HI
Up to 10:00 HRS
Automatic KEEP WARM
Up to 2:00 HRS
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