in half and feed it back into the pasta maker.
Increase the setting of the pasta maker until the
desired thickness has been reached. This time,
do not fold the pasta in half.
•
After installing the spaghetti maker, the pasta
slab can be inserted into it to be cut into
spaghetti strands. Alternatively, pasta shapes
can be cut manually with a knife and a cutting
board.
PASTA RECIPES
Basic Egg Pasta
•
900 grams Italian flour, or more to taste
•
2 eggs
•
2 egg yolks, or more as needed
•
1 teaspoon olive oil
•
1 pinch of salt
Step 1
Pile the flour onto a work surface and make a small
well in the centre; place eggs, egg yolks, olive oil, and
salt into the well. Gently stir the egg mixture with a
fork, gradually drawing in the flour until the dough
comes together.
Step 2
Knead the dough with your hands until smooth and
leathery for about 10 minutes.
Step 3
Wrap the dough in cling film; let it rest until
malleable for 1 to 2 hours. Remove the cling film.
Step 4
Cut the dough into four pieces; roll out with a
rolling pin. Run the flattened pieces through a pasta
machine to create the desired noodle shape.
Wholewheat Pasta
•
350 grams plain flour
•
350 grams wholewheat flour
•
½ teaspoon sea salt
•
4 eggs
•
2 teaspoons olive oil
Step 1
Mix the all-purpose flour, wholewheat flour and salt
in a medium-sized bowl, or on a clean cutting board.
Make a hollow in the centre, and pour in the olive oil.
Break eggs into it one at a time, while mixing quickly
with a fork until the dough is wet enough to come
together. Knead on a lightly-floured surface until the
dough is stiff and elastic. Cover, and let it stand for
30 minutes to relax.
7
Step 2
Roll out the dough by hand with a rolling pin, or use
a pasta machine to achieve the desired thickness of
noodles. Cut into the desired width and shapes. Allow
the pasta to dry for at least 15 minutes to avoid it
clumping together.
WASTE DISPOSAL
Electrical appliances, accessories and their
packaging must be reused as much as possible in
an environmentally sound manner. Do not dispose of
these items together with your normal rubbish. Only
for EU countries:
According to the European 2002/96/EG WEEE
Guideline on the disposal of old electric and
electronic appliances, the appliances that are no
longer used must be collected and recycled in an
environmentally sound manner.
BOURGINI SERVICE AND WARRANTY
The warranty is valid for a period of 2 years from the
date of purchase as stated on your purchase receipt,
which also your proof of warranty. Please turn to
your retailer to claim your warranty. The warranty
shall not apply if the product is subjected to incorrect
use,, improperly disassembled, damaged by falls,
impacts or similar, or if damage is caused due to
failure to descale in good time products that are
manufactured for use with water. Should a certain
product be provided with specific warranty terms and
conditions, these shall receive priority over general
terms and conditions. The warranty shall not apply
to indirect damages. Should you have any questions
regarding the use of the product, please consult our
website at www.bourgini.com
DISCLAIMER
Changes reserved; specifications are subject to
change without stating grounds for doing so.
EN