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a safety, which prevents the motor from working if it the
appliance is not assembled correctly.
16. The appliance is designed for the preparation of small quantities
of food, which have to be consumed rather quickly. It is not
designed for the preparation of large quantities at once.
17. Keep hands and utensils out of container while operating to
reduce the risk of severe personal injury and/or damage to the
appliance. A rubber spatula may be used but must be used only
when the appliance is not running.
18. To reduce the risk of injury, never place the cutting unit blades on
base without the bowl properly installed.
19. Always operate the appliance with lid in place, except for the
fruit juicer attachment
20. Always close the bowl with the lid before starting the operation.
21. Install blades properly and cautiously. Injury can result if moving
blades accidentally become exposed.
22. Do not leave the appliance unattended while it is operating.
23. To disconnect cord, turn the speed selector to "0", then remove
the plug from wall outlet.
24. Avoid contacting moving parts.
25. Do not blend hot liquids.
26. To reduce the risk of injury, never place cutting blade or discs on
base without first putting bowl properly in place.
27. Be certain cover is securely locked in place before operating
appliance.
28. Never feed food by hand. Always use food pusher.
29. Do not attempt to defeat the cover interlock mechanism.
30. Do not open the cover until blades stop.
SAVE THESE INSTRUCTIONS
HOUSEHOLD USE ONLY
Copies of the I/B. Please reproduce them without any
changes
except
under
International BELGIUM. The pages must be reproduced and
folded in order to obtain a booklet A5 (+/- 148.5 mm width x
210 mm height). When folding, make sure you keep the good
numbering when you turn the pages of the I/B. Don't change
the page numbering. Keep the language integrity.
what is inside the frame.
3
Assembly page 3/28
special
instruction
from
Team
Print only
USK HA 31535 / 33143 - 110127