Please observe the following tips when selecting the correct cookware:
► Microwaves cannot penetrate metal. Therefore, you should not use utensils made of
metal or cookware with metal trim.
► For microwave cooking, do not use any products made from recycled paper, as they
could contain tiny metal fragments, which could cause sparks and/or result in fire.
The following table is intended as a basis for selecting the correct cookware:
Cookware
Heat-resistant glass dishes
Non heat-resistant glass dishes
Heat-resistant ceramic dishes
Microwave-resistant plastic
container
Kitchen roll
Metal sheet
Metal rack
Metal container
Aluminium foil and container
15.4 Opening / closing door
Open door
Open the door of the device. If the device is switched on, the current cooking programme
will be interrupted.
► Leave the door open for a moment before reaching into the cooking chamber, to allow
the accumulated heat to escape.
Close doors
Close the door until the door latch audibly locks in place. If a current cooking programme
was interrupted as a result of opening the door, the current cooking programme will be
continued after pressing the button
15.5 Activation after selecting the programme
After selecting the program, press the button
programme.
15.6 Quick start
Utilise this function to programme the oven for comfortable cooking at 100% microwave
performance. Press the
Microwave
Please note
button in quick sequence to set the cooking time.
.
, to start the preset cooking
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