CLEANING
1. Turn temperature control to MIN. Unplug and let
cool completely.
2. Wash cover, rack & roasting pan in hot, soapy
water. To remove burned-on food, let soak; then
scrub with a nylon scouring pad. Rinse in hot
water; then dry.
3. Wipe the inside of the roaster base with a damp
cloth.
4. Wipe the outside of the roaster oven with a
damp, soapy cloth; then dry. NOTE: The lid may
discolor from the cooking process. It is a natural
occurrence and does not affect performance.
WARNING: Electrical Shock Hazard. Disconnect power before cleaning.
Do not immerse cord, plug, or base in any liquid. Failure to follow these
instructions can result in death or electrical shock.
10