GE PK916-27 Manual De Usario página 11

Usingthe proofingand warming features. e.com
The proofing feature maintains a warm environment useful for rising yeast-leavened products.
(Available in the upper oven onlg)
How to Set the Oven for Proofing
[] Place tim covered dough in I11coven
on _',lckB or C
NOTE:Forbestresults, c overthedoughwid7a
clothor with greased plastic" w rapfdTe plastic
mayneedto beanchored underneath d }e
container s o theovenfanwill notblowit off_
[] Press th( Proof pad Iwi((.
The di,,play ",,.'ill read PrF (proot).
The oven interior light turns on an(I
remains on during proofing.
The proofhlg fZ,amre automatically
provides tim optinmm tempemtm-e liar
th{ proofing proc_ ss, and therelore does
not have a lemperamrt a({jllstment.
] Sol th_ Kitchen Timer for the
minimum proot time.
[] Wh{n proofing is finished, press
th_ Clear/Off pad.
_'_Toavolll /ewedng d}e even temperature
and/ewthen_ng proofing time, do not
open the ovendeer unnecossadl_z
over-preofing
NOTE:
i!i:, D onotusetheproofingmodeforwarmll}g
foodor keeping foodho£ Theproofingoven
temperetnre i snot hotenewh tohold foods
at safetemperatures Usefl}eWarm feature
tokeephot foodwarm
i!i:, P reofll}g will notoperate >A}ee ovenis above
125°£"HOT" w ill showll} thedisplay
How to Set the Oven for Warming
The warm R.ature keeps cooked t'oo(I_,
wmm lot up to 3 hours af_r a limed
function is finished, or warm can 1)e
a_tivated to k_ep hot, cooked leeds
wmm. This fbatm-_ is nol designed to
reheat toM [k_od.
'Ib use this tbature, press the Wann pad
once and then lhe Start pad.
"Ib actiwlte this tbatm-e for us( after
Timed Baking or Roasting, press the
Warm pad whik progranmfing
th_ ov(n
and bd'ore plvssing Start.
To CrispStale Items
!5_ Place food in low-sided dishes or pmls.
i{_:, For best resuhs, [;lace the fb,_:l items in
a single lay(q; I)o not stack.
_;i; L eave [helll tlllCOVel'cd.
ib;Check crispness after 20-.10 minutes.
Add time as ne_ ded.
IMPORTANT NOTES:
contall}er o r transferred to a heabsafe
serving dish
N Formoistfoods,coverfl}emwith anoven-safe
lid or alumll}um foil
_i;Friedor crispfoodsdonotneedtobe covered,
butcanbecome teedryif warmed for toolong
_i;Repeated opening of thedoorallowsthehot
air to escape andthefoodto cool
!_ Allowextratllne forthetempereture i nsidethe
ovento stabilize afteradding items
!_ Withlargebadsit maybenecessary t ocover
comeof thecooked fooditems
_ Remove serving spoons, etc, before placing
containers in dTe oven
_ Denotuseplasticconta#Ters, lidsor plastic"
wrap
CAUTION: P lastic" containere, lidsor plastic" w rap
will me, It if placedfi}dTe oven Meltedplasticmay
notbe removahle andisnot covered under yoor
warren_
!!