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Idiomas disponibles
Materials
you
Utensils
can
use
in
microwave
oven
Remarks
Aluminum
foil
Shielding
only.
Small smooth
pieces
can be used to cover
thin parts
of
meat
or poultry
to prevent
overcooking.
Arcing
can occur
if foil is too
close to oven walls.
The foil should
be at least
1 inch (2.5cm)
away
from
oven
walls.
Browning
dish
Follow
manufacturer's
instructions.
The bottom
of browning
dish must be
at least
3/16
inch (5 mm) above
the turntable.
Incorrect
usage
may cause
the turntable
to break.
Dinnerware
Microwave-safe
only.
Follow
manufacturer's
instructions.
Do not use
cracked
or chipped
dishes.
Glass
jars
Always
remove
lid. Use only to heat
food
until
just
warm.
Most
glass
jars
are
not heat
resistant
and
may
break.
Glassware
Heat-resistant
oven
glassware
only. Make
sure there
is no metallic
trim.
Do not use cracked
or chipped
dishes.
Oven
cooking
Follow
manufacturer's
instructions.
Do not close with
metal
tie. Make
bags
slits to allow
steam
to escape.
Paper
plates
Use for short-term
cooking/warming
only.
Do not leave
oven unattended
and cups
while
cooking.
Paper
towels
Use to cover
food
for reheating
and absorbing
fat.
Use with
supervision
for a short-term
cooking
only.
Parchment
Use as a cover
to prevent
splattering
or a wrap
for steaming.
paper
Plastic
Microwave-safe
only.
Follow
the
manufacturer's
instructions.
Should
be
labeled
"Microwave
Safe".
Some
plastic
containers
soften,
as the
food
inside
gets hot. "Boiling
bags"
and tightly
closed
plastic
bags should
be
stib pierced
or vented
as directed
by package.
Plastic
wrap
Microwave-safe
only.
Use to cover
food
during
cooking
to retain
moisture.
Do not
allow
plastic
wrap
to touch
food.
Thermometers
Microwave-safe
only ( meat
and candy
thermometers).
Wax
paper
Use
as a cover
to prevent
splattering
and retain
moisture.
Materialslo
be avoided
in microwave
oven
Utensils
Rema rks
Aluminum
tray
May
cause
arcing.
Transfer
food
into
microwave-safe
dish.
Food
carton
with
May
cause
arcing.
Transfer
food
into
microwave-safe
dish.
metal
handle
Metal
or metal-
Metal
shields
the food
from
microwave
energy.
Metal
trim
may
trimmed
utensils
cause
arcing.
Metal
twist
ties
May
cause
arcing
and could cause
a fire
in the oven.
P aper
bags
May
cause
a fire
in the oven.
Plastic
foam
Plastic
foam
may melt or contaminate
the liquid
inside
when
exposed
to high
temperature.
Wood
Wood
will
dry
out when
used
in the
microwave
oven
and
may
split
or crack.
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