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Preparing to wash dishes:
Forbest results, practice the
following
before you put dishware in the dishwasher:
• Discard big chunksof food from the plate
before loading.
• Remove sticky foods and loosen
burned-on foods before loading.
• Empty liquids such as Juice, soup, soda,
coffee or tea from glasses and cups
before loading.
• Rinse off acid based liquid, such as vinegar or lemon juice right a way. This may
cause discoloration
over time to your
plates, food containers or internal
cabinet.
• Always check manufacturer's
recommendations
before you start washing
items.
Tips
to
avoid
stains
and
films:
The following
suggestions are recommended
to prevent stains and films
from dishware
and utensils items:
• You must rinse all dishware, silverware,
glassware
and food containers right
a
way after use. Some citric based food
products,
coffee, tea and iron deposits
in
water can cause yellow
or brown
film on inside surface when left on for a long
time and not rinsed immediately.
• You must check your water
hardness to see whether
you need to use more or less
detergent
to wash.
If water
is extremely
hard then it may be causing stains on
items. You may need to use water softener.
• Do not over load the dishwasher.
• Avoid improper loading.
• Make sure there is a proper water temperature
that is recommended
to
wash dishware.
• Do not use too little detergent.
• Do not use old or damp
powder
detergent.
• Do not load aluminum
utensils improperly.
Aluminum
utensils can cause gray or
black marks to porcelain
utensils if touching
during
wash cycle.
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