BURNERS
Cleaning Method:
Clean the exterior of the burner with a wire brush.
n
Clear any clogged burner ports with a straightened
n
paper clip.
Do not use a toothpick as it may break off and clog
n
the port.
Check and clean burner/venturi tubes.
n
1. Remove grill grates and flame tamers.
2. Remove the screw and cotter pin that hold the burner in
place. Remove gas burner from the grill.
A
A. Cotter pin
3. Use a flashlight to inspect into the burner through the burner inlet
to ensure there is no blockage. If any obstruction is seen, use a
metal coat hanger that has been straightened to clear them.
4. After inspecting the inside of burner for blockage, reassemble
burner by sliding the middle tube of the gas burner over the gas
orifice.
A
A. Burner/orifice connection
5. Reattach gas burner using screw.
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BURNERS
IMPORTANT: The grease box should only be removed when grill
is completely cool.
The full-width grease box collects grease and food particles that
fall through the grill. Clean often to avoid grease buildup.
Cleaning Method:
n Remove grease box and set on a flat surface.
n Wipe excess grease with paper towels.
n Mild detergent and warm water. Rinse and dry
thoroughly.
n Replace grease box.
KNOBS AND FLANGE AREA AROUND KNOBS
IMPORTANT: To avoid damage to knobs or flange area around
knobs, do not use steel wool, abrasive cleaners, or oven cleaner.
Do not soak knobs.
Cleaning Method:
n Mild detergent, a soft cloth and warm water.
n Rinse and dry.
CONTROL PANEL GRAPHICS
IMPORTANT: To avoid damage to control panel graphics, do not
use steel wool, abrasive cleaners or oven cleaner.
Do not spray cleaner directly onto panel.
Cleaning Method:
nClean around the burner labels gently; scrubbing may
remove printing.
nMild detergent, soft cloth and warm water.
nRinse and dry.